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DAVIDSON'S RESTAURANT, INC.

Company Details

Name: DAVIDSON'S RESTAURANT, INC.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Active
Date of registration: 11 Dec 1985 (39 years ago)
Entity Number: 1006816
ZIP code: 14750
County: Chautauqua
Place of Formation: New York
Address: 398 EAST FAIRMOUNT AVENUE, LAKEWOOD, NY, United States, 14750
Principal Address: 2816 CHAUTAUGUA AVE, ASHVILLE, NY, United States, 14710

Shares Details

Shares issued 1000

Share Par Value 0

Type NO PAR VALUE

Chief Executive Officer

Name Role Address
RON A. DAVIDSON Chief Executive Officer 2816 CHAUTAUGUA AVE, ASHVILLE, NY, United States, 14710

DOS Process Agent

Name Role Address
THE CORPORATION DOS Process Agent 398 EAST FAIRMOUNT AVENUE, LAKEWOOD, NY, United States, 14750

History

Start date End date Type Value
2009-12-10 2011-12-19 Address 12 WEBSTER ST, LAKEWOOD, NY, 14750, USA (Type of address: Principal Executive Office)
1993-01-13 2011-12-19 Address 12 WEBSTER ST, LAKEWOOD, NY, 14750, USA (Type of address: Chief Executive Officer)
1993-01-13 2009-12-10 Address 398 E. FAIRMOUNT AVE, LAKEWOOD, NY, 14750, USA (Type of address: Principal Executive Office)
1985-12-11 1993-12-20 Address 398 E. FAIRMOUNT AVE, LAKEWOOD, NY, 14750, USA (Type of address: Service of Process)

Filings

Filing Number Date Filed Type Effective Date
171227006189 2017-12-27 BIENNIAL STATEMENT 2017-12-01
140114002346 2014-01-14 BIENNIAL STATEMENT 2013-12-01
111219002889 2011-12-19 BIENNIAL STATEMENT 2011-12-01
091210002557 2009-12-10 BIENNIAL STATEMENT 2009-12-01
071214002714 2007-12-14 BIENNIAL STATEMENT 2007-12-01
060125002276 2006-01-25 BIENNIAL STATEMENT 2005-12-01
031124002838 2003-11-24 BIENNIAL STATEMENT 2003-12-01
991229002259 1999-12-29 BIENNIAL STATEMENT 1999-12-01
971231002268 1997-12-31 BIENNIAL STATEMENT 1997-12-01
931220002308 1993-12-20 BIENNIAL STATEMENT 1993-12-01

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2023-12-15 No data 398 EAST FARIMOUNT AVENUE, LAKEWOOD Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2022-12-20 No data 398 EAST FARIMOUNT AVENUE, LAKEWOOD Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2021-12-28 No data 398 EAST FARIMOUNT AVENUE, LAKEWOOD Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2020-12-15 No data 398 EAST FARIMOUNT AVENUE, LAKEWOOD Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2019-03-08 No data 398 EAST FARIMOUNT AVENUE, LAKEWOOD Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2018-10-18 No data 398 EAST FARIMOUNT AVENUE, LAKEWOOD Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2017-10-27 No data 398 EAST FARIMOUNT AVENUE, LAKEWOOD Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2017-03-24 No data 398 EAST FARIMOUNT AVENUE, LAKEWOOD Critical Violation Food Service Establishment Inspections New York State Department of Health 5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2016-11-28 No data 398 EAST FARIMOUNT AVENUE, LAKEWOOD Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2016-08-31 No data 398 EAST FARIMOUNT AVENUE, LAKEWOOD Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Date of last update: 15 Nov 2024

Sources: New York Secretary of State