STEVE'S RESTAURANT, INC.

Company Details

Name:	STEVE'S RESTAURANT, INC.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Active
Date of registration:	20 Dec 1985 (39 years ago) (Companies founded in December 1985)
Entity Number:	1044969
ZIP code:	13204 (Companies in Onondaga, 13204)
County:	Onondaga
Place of Formation:	New York
Address:	401 MILTON AVE, SYRACUSE, NY, United States, 13204
Principal Address:	400 WOLCOTT AVE, SYRACUSE, NY, United States, 13207

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

Chief Executive Officer

Name	Role	Address
MICHAEL P WOJENSKI	Chief Executive Officer	400 WOLCOTT AVE, SYRACUSE, NY, United States, 13207

DOS Process Agent

Name	Role	Address
THE CORPORATION	DOS Process Agent	401 MILTON AVE, SYRACUSE, NY, United States, 13204

Licenses

Number	Type	Date	Last renew date	End date	Address	Description
0340-23-231926	Alcohol sale	2023-10-04	2023-10-04	2025-09-30	401 MILTON AVE, SYRACUSE, New York, 13204	Restaurant

History

Start date	End date	Type	Value
2009-12-30	2012-01-05	Address	401 MILTON AVE, SYRACUSE, NY, 13204, USA (Type of address: Service of Process)
2009-12-30	2012-01-05	Address	400 WOLCOTT AVE, SYRACUSE, NY, 13207, USA (Type of address: Chief Executive Officer)
2009-12-30	2012-01-05	Address	400 WOLCOTT AVE, SYRACUSE, NY, 13207, USA (Type of address: Principal Executive Office)
2006-01-18	2009-12-30	Address	401 MILTON AVE, SYRACUSE, NY, 13204, USA (Type of address: Service of Process)
2006-01-18	2009-12-30	Address	400 WOLCOTT AVE, SYRACUSE, NY, 13207, USA (Type of address: Principal Executive Office)
2006-01-18	2009-12-30	Address	400 WOLCOTT AVE, SYRACUSE, NY, 13207, USA (Type of address: Chief Executive Officer)
1995-06-20	2006-01-18	Address	401 MILTON AVE, SYRACUSE, NY, 13204, USA (Type of address: Service of Process)
1993-01-12	2006-01-18	Address	400 WOLCOTT AVE, SYRACUSE, NY, 13207, USA (Type of address: Chief Executive Officer)
1993-01-12	2006-01-18	Address	400 WOLCOTT AVE, SYRACUSE, NY, 13207, USA (Type of address: Principal Executive Office)
1985-12-20	1995-06-20	Address	401 MILTON AVE., SYRACUSE, NY, 13204, USA (Type of address: Service of Process)

Filings

Filing Number	Date Filed	Type	Effective Date
140110002088	2014-01-10	BIENNIAL STATEMENT	2013-12-01
120105002948	2012-01-05	BIENNIAL STATEMENT	2011-12-01
091230002197	2009-12-30	BIENNIAL STATEMENT	2009-12-01
080116002873	2008-01-16	BIENNIAL STATEMENT	2007-12-01
060118002181	2006-01-18	BIENNIAL STATEMENT	2005-12-01
031223002208	2003-12-23	BIENNIAL STATEMENT	2003-12-01
011206002470	2001-12-06	BIENNIAL STATEMENT	2001-12-01
000223002471	2000-02-23	BIENNIAL STATEMENT	1999-12-01
980107002076	1998-01-07	BIENNIAL STATEMENT	1997-12-01
950620002012	1995-06-20	BIENNIAL STATEMENT	1993-12-01
930112002027	1993-01-12	BIENNIAL STATEMENT	1992-12-01
B302256-4	1985-12-20	CERTIFICATE OF INCORPORATION	1985-12-20

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-05-01	No data	401 Milton AVENUE, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2024-04-12	No data	401 Milton AVENUE, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2023-03-07	No data	401 Milton AVENUE, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2022-02-08	No data	401 Milton AVENUE, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2021-05-18	No data	401 Milton AVENUE, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2020-03-04	No data	401 Milton AVENUE, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2019-03-19	No data	401 Milton AVENUE, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2018-04-03	No data	401 Milton AVENUE, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2017-03-13	No data	401 Milton AVENUE, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2016-06-01	No data	401 Milton AVENUE, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2015-04-21	No data	401 Milton AVENUE, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2014-07-10	No data	401 Milton AVENUE, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2014-07-02	No data	401 Milton AVENUE, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2014-05-29	No data	401 Milton AVENUE, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2013-06-25	No data	401 Milton AVENUE, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8B - In use food dispensing utensils improperly stored
2012-11-09	No data	401 Milton AVENUE, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2012-01-25	No data	401 Milton AVENUE, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2012-01-04	No data	401 Milton AVENUE, Syracuse	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	1H - Food from unapproved source, spoiled, adulterated on premises.
2011-05-27	No data	401 Milton AVENUE, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2010-05-05	No data	401 Milton AVENUE, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2010-04-20	No data	401 Milton AVENUE, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2009-04-06	No data	401 Milton AVENUE, Syracuse	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
2008-04-07	No data	401 Milton AVENUE, Syracuse	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2A - Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food contact surface has not occurred to prevent contamination
2007-07-19	No data	401 Milton AVENUE, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2006-02-06	No data	401 Milton AVENUE, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2001-01-23	No data	401 Milton AVENUE, Syracuse	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data

Date of last update: 15 Nov 2024

Sources: New York Secretary of State

STEVE'S RESTAURANT, INC.

Company Details

Chief Executive Officer

DOS Process Agent

Licenses

History

Filings

Inspections

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