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EAST BAY DINER CORP.

Company Details

Name: EAST BAY DINER CORP.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Inactive
Date of registration: 11 Mar 1988 (37 years ago)
Entity Number: 1243035
County: Bronx
Date of dissolution: 29 Sep 1993
Place of Formation: New York
Address: 1291 EAST BAY AVENUE, BRONX, NY, United States, 10474
Address ZIP Code: 10474

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name Role Address
% THE CORP DOS Process Agent 1291 EAST BAY AVENUE, BRONX, NY, United States, 10474

Filings

Filing Number Date Filed Type Effective Date
DP-958746 1993-09-29 DISSOLUTION BY PROCLAMATION 1993-09-29
B613595-4 1988-03-11 CERTIFICATE OF INCORPORATION 1988-03-11

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-03-21 No data 3360 MERRICK ROAD, SEAFORD Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2024-02-26 No data 3360 MERRICK ROAD, SEAFORD Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2022-08-30 No data 3360 MERRICK ROAD, SEAFORD Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8B - In use food dispensing utensils improperly stored
2021-07-08 No data 3360 MERRICK ROAD, SEAFORD Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2021-06-28 No data 3360 MERRICK ROAD, SEAFORD Critical Violation Food Service Establishment Inspections New York State Department of Health 5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2021-06-08 No data 3360 MERRICK ROAD, SEAFORD Critical Violation Food Service Establishment Inspections New York State Department of Health 5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
2020-12-07 No data 3360 MERRICK ROAD, SEAFORD Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2020-09-16 No data 3360 MERRICK ROAD, SEAFORD Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2020-08-10 No data 3360 MERRICK ROAD, SEAFORD Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2019-03-27 No data 3360 MERRICK ROAD, SEAFORD Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data

Date of last update: 15 Nov 2024

Sources: New York Secretary of State