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HALFMOON DINER, INC.

HALFMOON DINER, INC.

Company Details

Name:	HALFMOON DINER, INC.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Active
Date of registration:	08 Jul 1988 (36 years ago)
Entity Number:	1276004
ZIP code:	12065
County:	Saratoga
Place of Formation:	New York
Address:	231 GROOMS ROAD, HALFMOON, NY, United States, 12065

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

Chief Executive Officer

Name	Role	Address
THEODOROS VASILAKOS	Chief Executive Officer	231 GROOMS ROAD, HALFMOON, NY, United States, 12065

DOS Process Agent

Name	Role	Address
THE CORPORATION	DOS Process Agent	231 GROOMS ROAD, HALFMOON, NY, United States, 12065

Licenses

Number	Type	Date	Last renew date	End date	Address	Description
0340-23-230876	Alcohol sale	2023-07-25	2023-07-25	2025-07-31	231 GROOMS ROAD, HALFMOON, New York, 12065	Restaurant

History

Start date	End date	Type	Value
2012-07-30	2020-07-01	Address	231 GROOMS ROAD, HALFMOON, NY, 12065, USA (Type of address: Chief Executive Officer)
2010-07-13	2012-07-30	Address	231 GROOMS RD, HALFMOON, NY, 12065, USA (Type of address: Service of Process)
2008-07-14	2012-07-30	Address	20 CRESTWOOD DRIVE, CLIFTON PARK, NY, 12065, USA (Type of address: Chief Executive Officer)
1993-09-17	2010-07-13	Address	20 CRESTWOOD DRIVE, CLIFTON PARK, NY, 12065, USA (Type of address: Service of Process)
1993-02-18	2012-07-30	Address	20 CRESTWOOD DRIVE, CLIFTON PARK, NY, 12065, USA (Type of address: Principal Executive Office)
1993-02-18	2008-07-14	Address	20 CRESTWOOD DRIVE, CLIFTON PARK, NY, 12065, USA (Type of address: Chief Executive Officer)
1988-07-08	1993-09-17	Address	20 CRESTWOOD DRIVE, CLIFTON PARK, NY, 12065, USA (Type of address: Service of Process)

Filings

Filing Number	Date Filed	Type	Effective Date
200701060549	2020-07-01	BIENNIAL STATEMENT	2020-07-01
160801007483	2016-08-01	BIENNIAL STATEMENT	2016-07-01
140717006511	2014-07-17	BIENNIAL STATEMENT	2014-07-01
120730002402	2012-07-30	BIENNIAL STATEMENT	2012-07-01
100713003067	2010-07-13	BIENNIAL STATEMENT	2010-07-01
080714002528	2008-07-14	BIENNIAL STATEMENT	2008-07-01
060613002375	2006-06-13	BIENNIAL STATEMENT	2006-07-01
040720002717	2004-07-20	BIENNIAL STATEMENT	2004-07-01
020613002145	2002-06-13	BIENNIAL STATEMENT	2002-07-01
000705002170	2000-07-05	BIENNIAL STATEMENT	2000-07-01
980626002297	1998-06-26	BIENNIAL STATEMENT	1998-07-01
960716002128	1996-07-16	BIENNIAL STATEMENT	1996-07-01
930917002079	1993-09-17	BIENNIAL STATEMENT	1993-07-01
930218002537	1993-02-18	BIENNIAL STATEMENT	1992-07-01
B660917-4	1988-07-08	CERTIFICATE OF INCORPORATION	1988-07-08

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-09-20	No data	231 GROOMS ROAD, HALFMOON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2024-01-31	No data	231 GROOMS ROAD, HALFMOON	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2023-04-24	No data	231 GROOMS ROAD, HALFMOON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2023-01-05	No data	231 GROOMS ROAD, HALFMOON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2022-02-15	No data	231 GROOMS ROAD, HALFMOON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2021-03-29	No data	231 GROOMS ROAD, HALFMOON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2020-01-22	No data	231 GROOMS ROAD, HALFMOON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2019-03-07	No data	231 GROOMS ROAD, HALFMOON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2018-05-15	No data	231 GROOMS ROAD, HALFMOON	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2B - Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between.
2017-02-22	No data	231 GROOMS ROAD, HALFMOON	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
2016-01-04	No data	231 GROOMS ROAD, HALFMOON	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2015-03-05	No data	231 GROOMS ROAD, HALFMOON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2014-09-19	No data	231 GROOMS ROAD, HALFMOON	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
2013-09-24	No data	231 GROOMS ROAD, HALFMOON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8F - Improper thawing procedures used
2012-10-18	No data	231 GROOMS ROAD, HALFMOON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2011-11-16	No data	231 GROOMS ROAD, HALFMOON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2010-09-03	No data	231 GROOMS ROAD, HALFMOON	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	1D - Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
2009-09-22	No data	231 GROOMS ROAD, HALFMOON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2008-02-08	No data	231 GROOMS ROAD, HALFMOON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2007-07-10	No data	231 GROOMS ROAD, HALFMOON	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	1G - Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized.
2007-03-13	No data	231 GROOMS ROAD, HALFMOON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2006-05-04	No data	231 GROOMS ROAD, HALFMOON	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	1D - Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
2005-12-06	No data	231 GROOMS ROAD, HALFMOON	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	1D - Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
2004-10-20	No data	231 GROOMS ROAD, HALFMOON	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2003-06-12	No data	231 GROOMS ROAD, HALFMOON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2003-04-16	No data	231 GROOMS ROAD, HALFMOON	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2001-03-01	No data	231 GROOMS ROAD, HALFMOON	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2000-01-20	No data	231 GROOMS ROAD, HALFMOON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
1999-02-23	No data	231 GROOMS ROAD, HALFMOON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data

Date of last update: 15 Nov 2024

Sources: New York Secretary of State

HALFMOON DINER, INC.

Company Details

Chief Executive Officer

DOS Process Agent

Licenses

History

Filings

Inspections

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