| Name: | ROSE BOWL LANES, INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Inactive |
| Date of registration: | 17 Oct 1988 (36 years ago) (Companies founded in October 1988) |
| Date of dissolution: | 21 Jan 2000 |
| Entity Number: | 1299168 |
| ZIP code: | 14626 (Companies in Wayne, 14626) |
| County: | Wayne |
| Place of Formation: | New York |
| Address: | 165 COUNTRY LANE, ROCHESTER, NY, United States, 14626 |
| Principal Address: | 549 W MILLER ST, NEWARK, NY, United States, 14513 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| ROBERT GILLETTE | DOS Process Agent | 165 COUNTRY LANE, ROCHESTER, NY, United States, 14626 |
| Name | Role | Address |
|---|---|---|
| ROBERT GILLETTE | Chief Executive Officer | 165 COUNTRY LANE, ROCHESTER, NY, United States, 14626 |
| Start date | End date | Type | Value |
|---|---|---|---|
| 1988-10-17 | 1993-01-22 | Address | 549 WEST MILLER STREET, NEWARK, NY, 14513, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 000121000939 | 2000-01-21 | CERTIFICATE OF MERGER | 2000-01-21 |
| 950519002360 | 1995-05-19 | BIENNIAL STATEMENT | 1993-10-01 |
| 930122002012 | 1993-01-22 | BIENNIAL STATEMENT | 1992-10-01 |
| B695757-3 | 1988-10-17 | CERTIFICATE OF INCORPORATION | 1988-10-17 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-01-17 | No data | 725 WEST MILLER STREET, NEWARK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2021-10-15 | No data | 725 WEST MILLER STREET, NEWARK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2019-12-17 | No data | 725 WEST MILLER STREET, NEWARK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
| 2018-09-15 | No data | 725 WEST MILLER STREET, NEWARK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
| 2017-06-13 | No data | 725 WEST MILLER STREET, NEWARK | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 2C - Cooked or prepared foods are subject to cross-contamination from raw foods. |
| 2016-07-28 | No data | 725 WEST MILLER STREET, NEWARK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
| 2015-09-03 | No data | 725 WEST MILLER STREET, NEWARK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 2013-07-09 | No data | 725 WEST MILLER STREET, NEWARK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 2012-06-25 | No data | 725 WEST MILLER STREET, NEWARK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 14A - Insects, rodents present |
| 2011-07-08 | No data | 725 WEST MILLER STREET, NEWARK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
Date of last update: 14 Nov 2024
Sources: New York Secretary of State
