|
2023-06-28
|
No data
|
80 MANORHAVEN BOULEVARD, PORT WASHINGTON
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12A - Hot, cold running water not provided, pressure inadequate
|
|
2022-04-19
|
No data
|
80 MANORHAVEN BOULEVARD, PORT WASHINGTON
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
|
2019-02-14
|
No data
|
80 MANORHAVEN BOULEVARD, PORT WASHINGTON
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12A - Hot, cold running water not provided, pressure inadequate
|
|
2017-07-06
|
No data
|
80 MANORHAVEN BOULEVARD, PORT WASHINGTON
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12A - Hot, cold running water not provided, pressure inadequate
|
|
2016-05-10
|
No data
|
80 MANORHAVEN BOULEVARD, PORT WASHINGTON
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2015-10-20
|
No data
|
80 MANORHAVEN BOULEVARD, PORT WASHINGTON
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
|
|
2014-10-16
|
No data
|
80 MANORHAVEN BOULEVARD, PORT WASHINGTON
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
|
|
2013-12-05
|
No data
|
80 MANORHAVEN BOULEVARD, PORT WASHINGTON
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11D - Non food contact surfaces of equipment not clean
|
|
2012-05-24
|
No data
|
80 MANORHAVEN BOULEVARD, PORT WASHINGTON
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2011-11-04
|
No data
|
80 MANORHAVEN BOULEVARD, PORT WASHINGTON
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
|
2010-12-13
|
No data
|
80 MANORHAVEN BOULEVARD, PORT WASHINGTON
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
|
|
2009-01-27
|
No data
|
80 MANORHAVEN BOULEVARD, PORT WASHINGTON
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
|
|
2008-11-18
|
No data
|
80 MANORHAVEN BOULEVARD, PORT WASHINGTON
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
|
