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CROWN FRIED CHICKEN CORP.

Headquarter

Company Details

Name: CROWN FRIED CHICKEN CORP.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Active
Date of registration: 09 Dec 1991 (33 years ago)
Entity Number: 1594803
ZIP code: 11237
County: Kings
Place of Formation: New York
Address: 131 MORGAN AVENUE, BROOKLYN, NY, United States, 11237

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

Links between entities

Type Company Name Company Number State
Headquarter of CROWN FRIED CHICKEN CORP., CONNECTICUT 0636515 CONNECTICUT

DOS Process Agent

Name Role Address
THE CORPORATION DOS Process Agent 131 MORGAN AVENUE, BROOKLYN, NY, United States, 11237

Chief Executive Officer

Name Role Address
ABDUL W AZIZ Chief Executive Officer AFGAN PAPER/FOOD PRODUCTS INC, 131 MORGAN AVENUE, BROOKLYN, NY, United States, 11237

History

Start date End date Type Value
2021-08-04 2022-11-16 Shares Share type: NO PAR VALUE, Number of shares: 200, Par value: 0
1991-12-09 2021-08-04 Shares Share type: NO PAR VALUE, Number of shares: 200, Par value: 0
1991-12-09 1993-08-04 Address 189 MONTAGUE STREET, SUITE 920, BROOKLYN, NY, 11201, USA (Type of address: Service of Process)

Filings

Filing Number Date Filed Type Effective Date
120106003001 2012-01-06 BIENNIAL STATEMENT 2011-12-01
091231002349 2009-12-31 BIENNIAL STATEMENT 2009-12-01
080125003257 2008-01-25 BIENNIAL STATEMENT 2007-12-01
031204002024 2003-12-04 BIENNIAL STATEMENT 2003-12-01
020205002994 2002-02-05 BIENNIAL STATEMENT 2001-12-01
000125002147 2000-01-25 BIENNIAL STATEMENT 1999-12-01
980107002034 1998-01-07 BIENNIAL STATEMENT 1997-12-01
940104002094 1994-01-04 BIENNIAL STATEMENT 1993-12-01
930804002555 1993-08-04 BIENNIAL STATEMENT 1992-12-01
911209000129 1991-12-09 CERTIFICATE OF INCORPORATION 1991-12-09

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-11-12 No data 1200 NORTH STREET, Endicott Not Critical Violation Food Service Establishment Inspections New York State Department of Health 14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
2024-10-28 No data 203 DOLSON AVENUE, MIDDLETOWN Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2024-10-04 No data 219 BROADWAY, NEWBURGH Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2024-10-01 No data 203 DOLSON AVENUE, MIDDLETOWN Not Critical Violation Food Service Establishment Inspections New York State Department of Health 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2024-09-20 No data 1020 MAIN STREET, PEEKSKILL Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2024-05-24 No data 219 BROADWAY, NEWBURGH Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2024-05-02 No data 219 BROADWAY, NEWBURGH Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15C - Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
2024-03-25 No data 214 WEST 1ST STREET, MOUNT VERNON Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11D - Non food contact surfaces of equipment not clean
2024-02-07 No data 203 DOLSON AVENUE, MIDDLETOWN Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2024-01-16 No data 203 DOLSON AVENUE, MIDDLETOWN Critical Violation Food Service Establishment Inspections New York State Department of Health 5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.

Fine And Fees

Fee Sequence Id Fee type Status Date Amount Description
3295152 LL VIO INVOICED 2021-02-11 350 LL - License Violation
3256418 LL VIO CREDITED 2020-11-12 175 LL - License Violation
3233884 LL VIO VOIDED 2020-09-21 175 LL - License Violation
733633 RENEWAL INVOICED 2011-10-27 110 CRD Renewal Fee
127055 CL VIO INVOICED 2011-02-07 300 CL - Consumer Law Violation
733630 RENEWAL INVOICED 2010-02-01 110 CRD Renewal Fee
94082 CL VIO INVOICED 2008-05-14 125 CL - Consumer Law Violation
733631 RENEWAL INVOICED 2008-01-03 110 CRD Renewal Fee
733632 RENEWAL INVOICED 2006-02-21 110 CRD Renewal Fee
41828 TP VIO INVOICED 2005-04-07 2000 TP - Tobacco Fine Violation

Issued Charges

Date Outcome Charge Charge count Counts sellted Counts guilty Counts not guilty
2020-09-16 Default Decision Business charged a surcharge other than a tax or bona fide service charge 1 No data 1 No data

Date of last update: 14 Nov 2024

Sources: New York Secretary of State