| Name: | PIZZA ETC... INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Inactive |
| Date of registration: | 02 Jun 1992 (32 years ago) |
| Date of dissolution: | 27 Sep 1995 |
| Entity Number: | 1640747 |
| ZIP code: | 10523 |
| County: | Westchester |
| Place of Formation: | New York |
| Address: | 364 SAW MILL RIVER ROAD, ELMSFORD, NY, United States, 10523 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| % ALLAN CHAPMAN | DOS Process Agent | 364 SAW MILL RIVER ROAD, ELMSFORD, NY, United States, 10523 |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| DP-1194809 | 1995-09-27 | DISSOLUTION BY PROCLAMATION | 1995-09-27 |
| 920602000151 | 1992-06-02 | CERTIFICATE OF INCORPORATION | 1992-06-02 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-09-18 | No data | 449 GEYSER ROAD, BALLSTON SPA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 2023-05-16 | No data | 449 GEYSER ROAD, BALLSTON SPA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
| 2021-02-11 | No data | 449 GEYSER ROAD, BALLSTON SPA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
| 2019-09-12 | No data | 449 GEYSER ROAD, BALLSTON SPA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
| 2018-11-02 | No data | 449 GEYSER ROAD, BALLSTON SPA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
| 2017-09-20 | No data | 449 GEYSER ROAD, BALLSTON SPA | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
| 2016-12-09 | No data | 449 GEYSER ROAD, BALLSTON SPA | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
| 2015-12-09 | No data | 449 GEYSER ROAD, BALLSTON SPA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 2014-04-23 | No data | 449 GEYSER ROAD, BALLSTON SPA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
| 2013-03-05 | No data | 449 GEYSER ROAD, BALLSTON SPA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
Date of last update: 14 Nov 2024
Sources: New York Secretary of State
