| Name: | SALVAR, INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 13 Jan 1993 (32 years ago) |
| Entity Number: | 1693728 |
| County: | Richmond |
| Place of Formation: | New York |
| Principal Address: | 839 ANNADELE ROAD, STATEN ISLAND, NY, United States, 10312 |
| Principal Address ZIP Code: | 10312 |
| Address: | 4017 RICHMOND AVENUE, STATEN ISLAND, NY, United States, 10312 |
| Address ZIP Code: | 10312 |
Shares Details
Shares issued 100
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| KARPICKI & ZANELOTTI ASSOCIATES | DOS Process Agent | 4017 RICHMOND AVENUE, STATEN ISLAND, NY, United States, 10312 |
| Name | Role | Address |
|---|---|---|
| SALON NOUVEAU | Chief Executive Officer | 839 ANNADALE ROAD, STATEN ISLAND, NY, United States, 10312 |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2001-01-12 | 2007-02-06 | Address | 839 ANNADALE RD, STATEN ISLAND, NY, 10312, USA (Type of address: Chief Executive Officer) |
| 1994-01-31 | 2001-01-12 | Address | 839 ANNADELE ROAD, STATEN ISLAND, NY, 10312, USA (Type of address: Chief Executive Officer) |
| 1994-01-31 | 2007-02-06 | Address | 839 ANNADELE ROAD, STATEN ISLAND, NY, 10312, USA (Type of address: Principal Executive Office) |
| 1993-01-13 | 1994-01-31 | Address | 16 DRIGGS ST., STATEN ISLAND, NY, 10308, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 110125002045 | 2011-01-25 | BIENNIAL STATEMENT | 2011-01-01 |
| 070206002654 | 2007-02-06 | BIENNIAL STATEMENT | 2007-01-01 |
| 030212002413 | 2003-02-12 | BIENNIAL STATEMENT | 2003-01-01 |
| 010112002345 | 2001-01-12 | BIENNIAL STATEMENT | 2001-01-01 |
| 990119002005 | 1999-01-19 | BIENNIAL STATEMENT | 1999-01-01 |
| 940131002303 | 1994-01-31 | BIENNIAL STATEMENT | 1994-01-01 |
| 930113000011 | 1993-01-13 | CERTIFICATE OF INCORPORATION | 1993-01-13 |
Date of last update: 13 Nov 2024
Sources: New York Secretary of State
