| Name: | CRISTIANO'S PIZZA, INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Inactive |
| Date of registration: | 11 Mar 1993 (32 years ago) |
| Date of dissolution: | 26 Jun 1996 |
| Entity Number: | 1709590 |
| ZIP code: | 14850 |
| County: | Tompkins |
| Place of Formation: | New York |
| Address: | 101 NORTH TIOGA STREET, SUITE 205, ITHACA, NY, United States, 14850 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| NORMA W. SCHWAB, ESQ. TRUE, WALSH & MILLER | DOS Process Agent | 101 NORTH TIOGA STREET, SUITE 205, ITHACA, NY, United States, 14850 |
| Start date | End date | Type | Value |
|---|---|---|---|
| 1993-03-11 | 1994-09-08 | Address | 106 NORTH AURORA STREET, ITHACA, NY, 14850, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| DP-1267618 | 1996-06-26 | DISSOLUTION BY PROCLAMATION | 1996-06-26 |
| 940908000204 | 1994-09-08 | CERTIFICATE OF CHANGE | 1994-09-08 |
| 930311000315 | 1993-03-11 | CERTIFICATE OF INCORPORATION | 1993-03-11 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2023-10-03 | No data | 622 STATE HWY 30, NORTHVILLE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2022-09-07 | No data | 622 STATE HWY 30, NORTHVILLE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2021-05-20 | No data | 622 STATE HWY 30, NORTHVILLE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
| 2019-08-01 | No data | 622 STATE HWY 30, NORTHVILLE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2018-06-14 | No data | 622 STATE HWY 30, NORTHVILLE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2017-08-24 | No data | 622 STATE HWY 30, NORTHVILLE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
| 2016-08-25 | No data | 622 STATE HWY 30, NORTHVILLE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2015-11-23 | No data | 622 STATE HWY 30, NORTHVILLE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
| 2014-08-20 | No data | 622 STATE HWY 30, NORTHVILLE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 2013-08-12 | No data | 622 STATE HWY 30, NORTHVILLE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
Date of last update: 13 Nov 2024
Sources: New York Secretary of State
