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AKBAR RESTAURANT, INC.

Company Details

Name: AKBAR RESTAURANT, INC.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Inactive
Date of registration: 20 Dec 1994 (30 years ago)
Date of dissolution: 27 Jun 2001
Entity Number: 1877616
ZIP code: 11743
County: Nassau
Place of Formation: New York
Address: 665 W JERICHO TPKE, HUNTINGTON, NY, United States, 11743

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

Chief Executive Officer

Name Role Address
RUMA MALHOTRA Chief Executive Officer 665 W JERICHO TPKE, HUNTINGTON, NY, United States, 11743

DOS Process Agent

Name Role Address
THE CORPORATION DOS Process Agent 665 W JERICHO TPKE, HUNTINGTON, NY, United States, 11743

History

Start date End date Type Value
1994-12-20 1999-08-06 Address 77 SPRUCE STREET, CEDARHURST, NY, 11516, USA (Type of address: Service of Process)

Filings

Filing Number Date Filed Type Effective Date
DP-1528141 2001-06-27 DISSOLUTION BY PROCLAMATION 2001-06-27
990806002358 1999-08-06 BIENNIAL STATEMENT 1998-12-01
941220000558 1994-12-20 CERTIFICATE OF INCORPORATION 1994-12-20

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-09-17 No data 2 SOUTH STREET, GARDEN CITY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2024-03-21 No data 2 SOUTH STREET, GARDEN CITY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2024-03-05 No data 2 SOUTH STREET, GARDEN CITY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2023-08-02 No data 2 SOUTH STREET, GARDEN CITY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 14A - Insects, rodents present
2023-07-06 No data 2 SOUTH STREET, GARDEN CITY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2023-06-29 No data 2 SOUTH STREET, GARDEN CITY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2023-06-23 No data 2 SOUTH STREET, GARDEN CITY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8F - Improper thawing procedures used
2020-01-14 No data 2 SOUTH STREET, GARDEN CITY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 14A - Insects, rodents present
2019-12-05 No data 2 SOUTH STREET, GARDEN CITY Critical Violation Food Service Establishment Inspections New York State Department of Health 5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
2019-03-13 No data 2 SOUTH STREET, GARDEN CITY Critical Violation Food Service Establishment Inspections New York State Department of Health 5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.

Date of last update: 13 Nov 2024

Sources: New York Secretary of State