| Name: | EVERGREEN EXPRESS INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 09 May 1995 (30 years ago) |
| Entity Number: | 1920445 |
| County: | Suffolk |
| Place of Formation: | New York |
| Address: | 71B REMINGTON BLVD, RONKONKOMA, NY, United States, 11779 |
| Address ZIP Code: | 11779 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| THE CORPORATION | DOS Process Agent | 71B REMINGTON BLVD, RONKONKOMA, NY, United States, 11779 |
| Name | Role | Address |
|---|---|---|
| MICHAEL LEONARD | Chief Executive Officer | 71B REMINGTON BLVD, RONKONKOMA, NY, United States, 11779 |
| Start date | End date | Type | Value |
|---|---|---|---|
| 1999-07-15 | 2001-06-19 | Address | 71A REMINGTON BLVD, RONKONKOMA, NY, 11779, 6909, USA (Type of address: Chief Executive Officer) |
| 1999-07-15 | 2001-06-19 | Address | 71A REMINGTON BLVD, RONKONKOMA, NY, 11779, 6909, USA (Type of address: Principal Executive Office) |
| 1999-07-15 | 2001-06-19 | Address | 71A REMINGTON BLVD, RONKONKOMA, NY, 11779, 6909, USA (Type of address: Service of Process) |
| 1997-05-15 | 1999-07-15 | Address | 25 BLUFF POINT RD, NORTHPORT, NY, 11768, USA (Type of address: Chief Executive Officer) |
| 1997-05-15 | 1999-07-15 | Address | 25 BLUFF POINT RD, NORTHPORT, NY, 11768, USA (Type of address: Principal Executive Office) |
| 1995-05-09 | 1999-07-15 | Address | 25 BLUFF POINT RD, NORTHPORT, NY, 11768, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 070808002267 | 2007-08-08 | BIENNIAL STATEMENT | 2007-05-01 |
| 050714002204 | 2005-07-14 | BIENNIAL STATEMENT | 2005-05-01 |
| 030505002899 | 2003-05-05 | BIENNIAL STATEMENT | 2003-05-01 |
| 010619002478 | 2001-06-19 | BIENNIAL STATEMENT | 2001-05-01 |
| 990715002216 | 1999-07-15 | BIENNIAL STATEMENT | 1999-05-01 |
| 970515002803 | 1997-05-15 | BIENNIAL STATEMENT | 1997-05-01 |
| 950509000441 | 1995-05-09 | CERTIFICATE OF INCORPORATION | 1995-05-09 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-01-09 | No data | 540 NORTH MAIN STREET, CANANDAIGUA | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 6A - Potentially hazardous foods are not kept at or above 140°F during hot holding. |
| 2023-06-05 | No data | 540 NORTH MAIN STREET, CANANDAIGUA | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 1D - Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) |
| 2022-12-27 | No data | 540 NORTH MAIN STREET, CANANDAIGUA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
| 2021-08-03 | No data | 540 NORTH MAIN STREET, CANANDAIGUA | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 6A - Potentially hazardous foods are not kept at or above 140°F during hot holding. |
| 2020-08-11 | No data | 540 NORTH MAIN STREET, CANANDAIGUA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 2019-07-16 | No data | 540 NORTH MAIN STREET, CANANDAIGUA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 2018-02-20 | No data | 540 NORTH MAIN STREET, CANANDAIGUA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 2017-08-09 | No data | 540 NORTH MAIN STREET, CANANDAIGUA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 2016-07-26 | No data | 540 NORTH MAIN STREET, CANANDAIGUA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 2015-07-18 | No data | 540 NORTH MAIN STREET, CANANDAIGUA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Date of last update: 13 Nov 2024
Sources: New York Secretary of State
