| Name: | NEW MAY LOONG KITCHEN, INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Inactive |
| Date of registration: | 16 Oct 1995 (29 years ago) (Companies founded in October 1995) |
| Date of dissolution: | 29 Sep 2017 |
| Entity Number: | 1964925 |
| ZIP code: | 11791 (Companies in Nassau, 11791) |
| County: | Nassau |
| Place of Formation: | New York |
| Address: | 330 JERICHO TPKE, SYOSSET, NY, United States, 11791 |
| Principal Address: | 14 FLO DRIVE, SYOSSET, NY, United States, 11791 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| SHIU LEUNG TAK CHAN | Chief Executive Officer | 14 FLO DRIVE, SYOSSET, NY, United States, 11791 |
| Name | Role | Address |
|---|---|---|
| THE CORPORATION | DOS Process Agent | 330 JERICHO TPKE, SYOSSET, NY, United States, 11791 |
| Start date | End date | Type | Value |
|---|---|---|---|
| 1997-11-25 | 2003-09-25 | Address | 14 FLO DRIVE, SYOSSET, NY, 11791, USA (Type of address: Chief Executive Officer) |
| 1997-11-25 | 2003-09-25 | Address | 14 FLO DRIVE, SYOSSET, NY, 11791, USA (Type of address: Principal Executive Office) |
| 1995-10-16 | 2003-09-25 | Address | 330 JERICHO TURNPIKE, SYOSSET, NY, 11791, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 170929000253 | 2017-09-29 | CERTIFICATE OF DISSOLUTION | 2017-09-29 |
| 131031002420 | 2013-10-31 | BIENNIAL STATEMENT | 2013-10-01 |
| 111025002242 | 2011-10-25 | BIENNIAL STATEMENT | 2011-10-01 |
| 091015002262 | 2009-10-15 | BIENNIAL STATEMENT | 2009-10-01 |
| 071011002387 | 2007-10-11 | BIENNIAL STATEMENT | 2007-10-01 |
| 051208003041 | 2005-12-08 | BIENNIAL STATEMENT | 2005-10-01 |
| 030925002017 | 2003-09-25 | BIENNIAL STATEMENT | 2003-10-01 |
| 011015002381 | 2001-10-15 | BIENNIAL STATEMENT | 2001-10-01 |
| 971125002239 | 1997-11-25 | BIENNIAL STATEMENT | 1997-10-01 |
| 951016000389 | 1995-10-16 | CERTIFICATE OF INCORPORATION | 1995-10-16 |
Date of last update: 13 Nov 2024
Sources: New York Secretary of State
