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THE PEPPERMILL RESTAURANT INC.

THE PEPPERMILL RESTAURANT INC.

Company Details

Name:	THE PEPPERMILL RESTAURANT INC.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Inactive
Date of registration:	09 Aug 1966 (58 years ago)
Date of dissolution:	24 Sep 1997
Entity Number:	201160
ZIP code:	14202
County:	Erie
Place of Formation:	New York
Address:	408 BANK OF BUFFALO BLDG, BUFFALO, NY, United States, 14202

Shares Details

Shares issued 400

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name	Role	Address
THE PEPPERMILL RESTAURANT INC.	DOS Process Agent	408 BANK OF BUFFALO BLDG, BUFFALO, NY, United States, 14202

Filings

Filing Number	Date Filed	Type	Effective Date
DP-1340389	1997-09-24	DISSOLUTION BY PROCLAMATION	1997-09-24
C206706-2	1994-01-28	ASSUMED NAME CORP INITIAL FILING	1994-01-28
572683-4	1966-08-09	CERTIFICATE OF INCORPORATION	1966-08-09

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-09-13	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2024-08-27	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2024-03-01	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2024-02-01	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2023-09-28	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2023-08-31	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2023-03-28	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2023-03-15	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8F - Improper thawing procedures used
2022-05-26	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2021-12-06	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2021-07-21	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2020-07-29	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2019-08-06	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2019-07-12	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2019-01-23	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2018-09-19	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2018-02-12	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2017-08-23	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2017-06-13	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
2017-05-24	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
2015-12-28	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2014-11-07	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2014-09-30	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2014-01-08	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2013-12-11	No data	1776 DEWEY AVENUE, ROCHESTER	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
2013-08-02	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
2013-01-22	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2012-12-26	No data	1776 DEWEY AVENUE, ROCHESTER	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
2012-07-16	No data	1776 DEWEY AVENUE, ROCHESTER	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	3C - Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
2012-06-25	No data	1776 DEWEY AVENUE, ROCHESTER	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
2011-07-25	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2011-06-21	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2010-06-28	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2010-05-27	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2009-04-17	No data	1776 DEWEY AVENUE, ROCHESTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2009-03-30	No data	1776 DEWEY AVENUE, ROCHESTER	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.

Date of last update: 17 Nov 2024

Sources: New York Secretary of State

THE PEPPERMILL RESTAURANT INC.

Company Details

DOS Process Agent

Filings

Inspections

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