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CRACKERS, INC.

CRACKERS, INC.

Company Details

Name:	CRACKERS, INC.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Inactive
Date of registration:	20 Feb 1997 (28 years ago)
Date of dissolution:	09 Oct 1998
Entity Number:	2115227
ZIP code:	12207
County:	New York
Place of Formation:	New York
Address:	80 STATE STREET, ALBANY, NY, United States, 12207

Shares Details

Shares issued 1000

Share Par Value 0.01

Type PAR VALUE

DOS Process Agent

Name	Role	Address
C/O CORPORATION SERVICE COMPANY	DOS Process Agent	80 STATE STREET, ALBANY, NY, United States, 12207

Agent

Name	Role	Address
CORPORATION SERVICE COMPANY	Agent	80 STATE STREET, ALBANY, NY, 12207

History

Start date	End date	Type	Value
1997-02-20	1997-05-30	Address	500 CENTRAL AVENUE, ALBANY, NY, 12206, 2290, USA (Type of address: Registered Agent)
1997-02-20	1997-05-30	Address	500 CENTRAL AVENUE, ALBANY, NY, 12206, 2290, USA (Type of address: Service of Process)

Filings

Filing Number	Date Filed	Type	Effective Date
981009000029	1998-10-09	CERTIFICATE OF DISSOLUTION	1998-10-09
970530000730	1997-05-30	CERTIFICATE OF CHANGE	1997-05-30
970220000592	1997-02-20	CERTIFICATE OF INCORPORATION	1997-02-20

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-03-27	No data	585 STEWART AVENUE, GARDEN CITY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2022-11-09	No data	585 STEWART AVENUE, GARDEN CITY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2022-09-30	No data	585 STEWART AVENUE, GARDEN CITY	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2022-09-19	No data	585 STEWART AVENUE, GARDEN CITY	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
2019-09-05	No data	585 STEWART AVENUE, GARDEN CITY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2018-08-03	No data	585 STEWART AVENUE, GARDEN CITY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2018-07-27	No data	585 STEWART AVENUE, GARDEN CITY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2018-07-20	No data	585 STEWART AVENUE, GARDEN CITY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2017-04-04	No data	585 STEWART AVENUE, GARDEN CITY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2016-04-28	No data	585 STEWART AVENUE, GARDEN CITY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8B - In use food dispensing utensils improperly stored
2016-04-21	No data	585 STEWART AVENUE, GARDEN CITY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8B - In use food dispensing utensils improperly stored
2015-07-31	No data	585 STEWART AVENUE, GARDEN CITY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8D - Single service items reused, improperly stored, dispensed, not used when required
2014-10-27	No data	585 STEWART AVENUE, GARDEN CITY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15C - Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
2013-05-22	No data	585 STEWART AVENUE, GARDEN CITY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2012-08-14	No data	585 STEWART AVENUE, GARDEN CITY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2012-07-11	No data	585 STEWART AVENUE, GARDEN CITY	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2011-12-23	No data	585 STEWART AVENUE, GARDEN CITY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2011-12-16	No data	585 STEWART AVENUE, GARDEN CITY	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	6A - Potentially hazardous foods are not kept at or above 140°F during hot holding.
2011-12-09	No data	585 STEWART AVENUE, GARDEN CITY	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
2011-03-09	No data	585 STEWART AVENUE, GARDEN CITY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2011-03-01	No data	585 STEWART AVENUE, GARDEN CITY	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2010-04-20	No data	585 STEWART AVENUE, GARDEN CITY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2009-04-03	No data	585 STEWART AVENUE, GARDEN CITY	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	3C - Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.

Date of last update: 30 Nov 2024

Sources: New York Secretary of State

CRACKERS, INC.

Company Details

DOS Process Agent

Agent

History

Filings

Inspections

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