Search icon

JANI, INC.

Company Details

Name: JANI, INC.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Inactive
Date of registration: 30 Jun 1997 (27 years ago)
Entity Number: 2158129
County: Suffolk
Date of dissolution: 08 Oct 2009
Place of Formation: New York
Address: C/O RICHARD A. ROSENBUSCH CPA, 77 BROADWAY, AMITYVILLE, NY, United States, 11701
Address ZIP Code: 11701
Principal Address: ONE WILDFLOWER CT, SHOREHAM, NY, United States, 11786
Principal Address ZIP Code: 11786

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

Chief Executive Officer

Name Role Address
MEL SCHAEFFER Chief Executive Officer ONE WILDFLOWER CT, SHOREHAM, NY, United States, 11786

DOS Process Agent

Name Role Address
THE CORPORATION DOS Process Agent C/O RICHARD A. ROSENBUSCH CPA, 77 BROADWAY, AMITYVILLE, NY, United States, 11701

History

Start date End date Type Value
1999-09-03 2001-07-06 Address 3 PARISI COURT, CORAM, NY, 11727, USA (Type of address: Chief Executive Officer)
1999-09-03 2001-07-06 Address 3 PARISI COURT, CORAM, NY, 11727, USA (Type of address: Principal Executive Office)
1997-06-30 1999-09-03 Address 77 BROADWAY, AMITYVILLE, NY, 11701, USA (Type of address: Service of Process)

Filings

Filing Number Date Filed Type Effective Date
091008000865 2009-10-08 CERTIFICATE OF DISSOLUTION 2009-10-08
070705002596 2007-07-05 BIENNIAL STATEMENT 2007-06-01
010706002861 2001-07-06 BIENNIAL STATEMENT 2001-06-01
990903002444 1999-09-03 BIENNIAL STATEMENT 1999-06-01
970630000623 1997-06-30 CERTIFICATE OF INCORPORATION 1997-06-30

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-05-22 No data 1175 WANTAGH AVENUE, WANTAGH Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2024-05-14 No data 1175 WANTAGH AVENUE, WANTAGH Not Critical Violation Food Service Establishment Inspections New York State Department of Health 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2023-12-18 No data 1175 WANTAGH AVENUE, WANTAGH Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2023-11-17 No data 1175 WANTAGH AVENUE, WANTAGH Not Critical Violation Food Service Establishment Inspections New York State Department of Health 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2022-01-24 No data 1175 WANTAGH AVENUE, WANTAGH Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2019-10-04 No data 1175 WANTAGH AVENUE, WANTAGH Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2019-09-30 No data 1175 WANTAGH AVENUE, WANTAGH Critical Violation Food Service Establishment Inspections New York State Department of Health 5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2019-09-16 No data 1175 WANTAGH AVENUE, WANTAGH Critical Violation Food Service Establishment Inspections New York State Department of Health 4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
2018-12-20 No data 1175 WANTAGH AVENUE, WANTAGH Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2018-12-04 No data 1175 WANTAGH AVENUE, WANTAGH Critical Violation Food Service Establishment Inspections New York State Department of Health 2E - Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.

Date of last update: 12 Nov 2024

Sources: New York Secretary of State