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LIGHTHOUSE LANES, LLC

LIGHTHOUSE LANES, LLC

Company Details

Name:	LIGHTHOUSE LANES, LLC
Jurisdiction:	New York
Legal type:	DOMESTIC LIMITED LIABILITY COMPANY
Status:	Active
Date of registration:	02 Dec 1999 (25 years ago)
Entity Number:	2445480
ZIP code:	13126
County:	Oswego
Place of Formation:	New York
Address:	295 EAST ALBANY ST, OSWEGO, NY, United States, 13126

DOS Process Agent

Name	Role	Address
THE LLC	DOS Process Agent	295 EAST ALBANY ST, OSWEGO, NY, United States, 13126

History

Start date	End date	Type	Value
1999-12-02	2002-11-20	Address	80 LAWRENCE STREET, OSWEEGO, NY, 13126, USA (Type of address: Service of Process)

Filings

Filing Number	Date Filed	Type	Effective Date
210323060281	2021-03-23	BIENNIAL STATEMENT	2019-12-01
140113002567	2014-01-13	BIENNIAL STATEMENT	2013-12-01
120105002324	2012-01-05	BIENNIAL STATEMENT	2011-12-01
091223002394	2009-12-23	BIENNIAL STATEMENT	2009-12-01
071211002385	2007-12-11	BIENNIAL STATEMENT	2007-12-01
051128002693	2005-11-28	BIENNIAL STATEMENT	2005-12-01
031118002145	2003-11-18	BIENNIAL STATEMENT	2003-12-01
021120002921	2002-11-20	BIENNIAL STATEMENT	2001-12-01
000301000783	2000-03-01	AFFIDAVIT OF PUBLICATION	2000-03-01
000301000781	2000-03-01	AFFIDAVIT OF PUBLICATION	2000-03-01
991202000244	1999-12-02	ARTICLES OF ORGANIZATION	1999-12-02

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-05-08	No data	295 EAST ALBANY STREET, OSWEGO	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
2023-03-31	No data	295 EAST ALBANY STREET, OSWEGO	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2021-10-07	No data	295 EAST ALBANY STREET, OSWEGO	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2020-10-15	No data	295 EAST ALBANY STREET, OSWEGO	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2019-05-16	No data	295 EAST ALBANY STREET, OSWEGO	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2018-05-08	No data	295 EAST ALBANY STREET, OSWEGO	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2017-05-11	No data	295 EAST ALBANY STREET, OSWEGO	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2016-11-30	No data	295 EAST ALBANY STREET, OSWEGO	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2016-10-08	No data	295 EAST ALBANY STREET, OSWEGO	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
2016-05-17	No data	295 EAST ALBANY STREET, OSWEGO	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2016-05-11	No data	295 EAST ALBANY STREET, OSWEGO	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
2015-05-05	No data	295 EAST ALBANY STREET, OSWEGO	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2014-04-18	No data	295 EAST ALBANY STREET, OSWEGO	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
2013-05-08	No data	295 EAST ALBANY STREET, OSWEGO	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2012-05-09	No data	295 EAST ALBANY STREET, OSWEGO	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2012-03-27	No data	295 EAST ALBANY STREET, OSWEGO	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2011-07-15	No data	295 EAST ALBANY STREET, OSWEGO	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2011-05-03	No data	295 EAST ALBANY STREET, OSWEGO	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2010-05-12	No data	295 EAST ALBANY STREET, OSWEGO	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2009-05-13	No data	295 EAST ALBANY STREET, OSWEGO	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8F - Improper thawing procedures used
2008-05-15	No data	295 EAST ALBANY STREET, OSWEGO	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2007-05-14	No data	295 EAST ALBANY STREET, OSWEGO	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2006-05-02	No data	295 EAST ALBANY STREET, OSWEGO	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2006-02-08	No data	295 EAST ALBANY STREET, OSWEGO	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
2005-05-13	No data	295 EAST ALBANY STREET, OSWEGO	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2004-04-30	No data	295 EAST ALBANY STREET, OSWEGO	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2003-05-13	No data	295 EAST ALBANY STREET, OSWEGO	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data

Date of last update: 30 Nov 2024

Sources: New York Secretary of State

LIGHTHOUSE LANES, LLC

Company Details

DOS Process Agent

History

Filings

Inspections

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