| Name: | NO LIMIT LACROSSE, INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Inactive |
| Date of registration: | 28 Dec 1999 (25 years ago) (Companies founded in December 1999) |
| Date of dissolution: | 11 Oct 2023 |
| Entity Number: | 2454411 |
| ZIP code: | 10598 (Companies in Westchester, 10598) |
| County: | Westchester |
| Place of Formation: | New York |
| Address: | 2474 BOUND BROOK LANE, YORKTOWN HEIGHTS, NY, United States, 10598 |
Shares Details
Shares issued 2000
Share Par Value 0.01
Type PAR VALUE
| Name | Role | Address |
|---|---|---|
| PAUL CARCATERRA | Chief Executive Officer | 2474 BOUND BROOK LANE, YORKTOWN HEIGHTS, NY, United States, 10598 |
| Name | Role | Address |
|---|---|---|
| PAUL CARCATERRA | DOS Process Agent | 2474 BOUND BROOK LANE, YORKTOWN HEIGHTS, NY, United States, 10598 |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2001-12-18 | 2023-10-11 | Address | 2474 BOUND BROOK LANE, YORKTOWN HEIGHTS, NY, 10598, USA (Type of address: Chief Executive Officer) |
| 1999-12-28 | 2023-05-04 | Shares | Share type: PAR VALUE, Number of shares: 2000, Par value: 0.01 |
| 1999-12-28 | 2023-10-11 | Address | 2474 BOUND BROOK LANE, YORKTOWN HEIGHTS, NY, 10598, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 231011000030 | 2023-05-04 | CERTIFICATE OF DISSOLUTION-CANCELLATION | 2023-05-04 |
| 140127002247 | 2014-01-27 | BIENNIAL STATEMENT | 2013-12-01 |
| 120104002886 | 2012-01-04 | BIENNIAL STATEMENT | 2011-12-01 |
| 091231002193 | 2009-12-31 | BIENNIAL STATEMENT | 2009-12-01 |
| 071224002951 | 2007-12-24 | BIENNIAL STATEMENT | 2007-12-01 |
| 060125002744 | 2006-01-25 | BIENNIAL STATEMENT | 2005-12-01 |
| 031210002022 | 2003-12-10 | BIENNIAL STATEMENT | 2003-12-01 |
| 011218002554 | 2001-12-18 | BIENNIAL STATEMENT | 2001-12-01 |
| 991228000316 | 1999-12-28 | CERTIFICATE OF INCORPORATION | 2000-01-03 |
Date of last update: 12 Nov 2024
Sources: New York Secretary of State
