| Name: | RIEDLBAUER'S RESORT, INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 17 Feb 2000 (25 years ago) |
| Entity Number: | 2474955 |
| ZIP code: | 12051 |
| County: | Greene |
| Place of Formation: | New York |
| Address: | RD #1, BOX 55, COXSACKIE, NY, United States, 12051 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| THE CORPORATION | DOS Process Agent | RD #1, BOX 55, COXSACKIE, NY, United States, 12051 |
| Number | Type | Date | Last renew date | End date | Address | Description |
|---|---|---|---|---|---|---|
| 0410-23-241142 | Alcohol sale | 2024-03-11 | 2024-03-11 | 2024-10-31 | 43 RAVINE DR, ROUND TOP, New York, 12473 | Summer Athletic/Sporting Event/Expositions/Large Gathering Venue |
| 0343-23-222903 | Alcohol sale | 2023-01-04 | 2023-01-04 | 2025-01-31 | 43 RAVINE DR, ROUND TOP, New York, 12473 | Hotel |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 000217000178 | 2000-02-17 | CERTIFICATE OF INCORPORATION | 2000-02-17 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-08-21 | No data | 57 RAVINE DRIVE, ROUND TOP | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 2C - Cooked or prepared foods are subject to cross-contamination from raw foods. |
| 2020-07-23 | No data | 57 RAVINE DRIVE, ROUND TOP | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
| 2017-09-08 | No data | 57 RAVINE DRIVE, ROUND TOP | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
| 2016-07-07 | No data | 57 RAVINE DRIVE, ROUND TOP | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 2015-08-26 | No data | 57 RAVINE DRIVE, ROUND TOP | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
| 2014-08-26 | No data | 57 RAVINE DRIVE, ROUND TOP | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
| 2013-08-12 | No data | 57 RAVINE DRIVE, ROUND TOP | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
| 2012-07-16 | No data | 57 RAVINE DRIVE, ROUND TOP | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2011-07-20 | No data | 57 RAVINE DRIVE, ROUND TOP | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
| 2010-07-19 | No data | 57 RAVINE DRIVE, ROUND TOP | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
Date of last update: 12 Nov 2024
Sources: New York Secretary of State
