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SAM'S RESTAURANT INC.

Company Details

Name: SAM'S RESTAURANT INC.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Inactive
Date of registration: 02 Mar 2001 (24 years ago)
Date of dissolution: 31 Jan 2003
Entity Number: 2611973
ZIP code: 11411
County: Queens
Place of Formation: New York
Address: 217-09 LINDEN BOULEVARD, CAMBRIA HEIGHTS, NY, United States, 11411

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name Role Address
THE CORPORATION DOS Process Agent 217-09 LINDEN BOULEVARD, CAMBRIA HEIGHTS, NY, United States, 11411

Filings

Filing Number Date Filed Type Effective Date
030131000107 2003-01-31 CERTIFICATE OF DISSOLUTION 2003-01-31
010302000195 2001-03-02 CERTIFICATE OF INCORPORATION 2001-03-02

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-04-24 No data 124-128 MAIN STREET, DOBBS FERRY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
2023-11-14 No data 124-128 MAIN STREET, DOBBS FERRY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11D - Non food contact surfaces of equipment not clean
2022-02-28 No data 124-128 MAIN STREET, DOBBS FERRY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
2021-12-21 No data 124-128 MAIN STREET, DOBBS FERRY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2020-02-27 No data 124-128 MAIN STREET, DOBBS FERRY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2019-03-08 No data 124-128 MAIN STREET, DOBBS FERRY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 14C - Pesticide application not supervised by a certified applicator
2018-06-14 No data 124-128 MAIN STREET, DOBBS FERRY Critical Violation Food Service Establishment Inspections New York State Department of Health 1F - Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days.
2017-10-11 No data 124-128 MAIN STREET, DOBBS FERRY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2016-10-19 No data 124-128 MAIN STREET, DOBBS FERRY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 12D - Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
2016-04-22 No data 124-128 MAIN STREET, DOBBS FERRY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)

Date of last update: 29 Nov 2024

Sources: New York Secretary of State