PHIL'S PIZZA CORP.

Company Details

Name:	PHIL'S PIZZA CORP.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Inactive
Date of registration:	30 May 2001 (23 years ago)
Entity Number:	2644670
County:	Kings
Date of dissolution:	28 Oct 2009
Place of Formation:	New York
Address:	528 NOSTRAND AVENUE, BROOKLYN, NY, United States, 11216
Address ZIP Code:	11216

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name	Role	Address
THE CORPORATION	DOS Process Agent	528 NOSTRAND AVENUE, BROOKLYN, NY, United States, 11216

Filings

Filing Number	Date Filed	Type	Effective Date
DP-1775158	2009-10-28	DISSOLUTION BY PROCLAMATION	2009-10-28
010530000961	2001-05-30	CERTIFICATE OF INCORPORATION	2001-05-30

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-07-23	No data	265 JERICHO TURNPIKE, SYOSSET	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2024-07-11	No data	265 JERICHO TURNPIKE, SYOSSET	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2023-07-25	No data	820 HICKSVILLE ROAD, MASSAPEQUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2023-05-12	No data	820 HICKSVILLE ROAD, MASSAPEQUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2023-04-17	No data	265 JERICHO TURNPIKE, SYOSSET	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2023-04-14	No data	265 JERICHO TURNPIKE, SYOSSET	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2023-03-20	No data	820 HICKSVILLE ROAD, MASSAPEQUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12A - Hot, cold running water not provided, pressure inadequate
2021-11-08	No data	820 HICKSVILLE ROAD, MASSAPEQUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2021-11-05	No data	820 HICKSVILLE ROAD, MASSAPEQUA	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	7F - Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours.
2021-09-24	No data	265 JERICHO TURNPIKE, SYOSSET	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2021-06-09	No data	265 JERICHO TURNPIKE, SYOSSET	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
2021-01-27	No data	820 HICKSVILLE ROAD, MASSAPEQUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2020-11-02	No data	265 JERICHO TURNPIKE, SYOSSET	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2020-03-05	No data	265 JERICHO TURNPIKE, SYOSSET	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	7E - Other potentially hazardous foods requiring cooking are not heated to 140°F or above.
2020-03-02	No data	265 JERICHO TURNPIKE, SYOSSET	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2019-02-01	No data	820 HICKSVILLE ROAD, MASSAPEQUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2019-01-23	No data	820 HICKSVILLE ROAD, MASSAPEQUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2018-10-23	No data	820 HICKSVILLE ROAD, MASSAPEQUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8C - Improper use and storage of clean, sanitized equipment and utensils
2018-10-04	No data	820 HICKSVILLE ROAD, MASSAPEQUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2018-07-03	No data	265 JERICHO TURNPIKE, SYOSSET	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2017-06-20	No data	265 JERICHO TURNPIKE, SYOSSET	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2017-05-25	No data	265 JERICHO TURNPIKE, SYOSSET	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	3C - Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
2017-02-14	No data	820 HICKSVILLE ROAD, MASSAPEQUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	9B - Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
2016-04-18	No data	820 HICKSVILLE ROAD, MASSAPEQUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2016-03-08	No data	265 JERICHO TURNPIKE, SYOSSET	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8D - Single service items reused, improperly stored, dispensed, not used when required
2015-09-12	No data	226 Varick Street 10014, Manhattan	No data	Commercial Bicycle Unit Inspections	Department of Transportation	The retail establishment makes deliveries by bicycle: "Yes". The company has a correct and complete register: "Yes". The business has a proper bicycle safety poster: "Yes". Properly equipped bicycle for delivery of goods: "Yes". Properly equipped bicycles: "Yes"
2015-08-01	No data	226 Varick Street 10014, Manhattan	No data	Commercial Bicycle Unit Inspections	Department of Transportation	The retail establishment makes deliveries by bicycle: "No". The company has a correct and complete register: "Yes". The business has a proper bicycle safety poster: "Yes". Properly equipped bicycle for delivery of goods: "Yes". Properly equipped bicycles: "Yes"
2015-07-16	No data	820 HICKSVILLE ROAD, MASSAPEQUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8B - In use food dispensing utensils improperly stored
2015-06-26	No data	820 HICKSVILLE ROAD, MASSAPEQUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2015-06-11	No data	265 JERICHO TURNPIKE, SYOSSET	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2014-08-12	No data	820 HICKSVILLE ROAD, MASSAPEQUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2014-03-19	No data	265 JERICHO TURNPIKE, SYOSSET	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2013-09-24	No data	820 HICKSVILLE ROAD, MASSAPEQUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8B - In use food dispensing utensils improperly stored
2013-08-15	No data	265 JERICHO TURNPIKE, SYOSSET	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2012-06-05	No data	265 JERICHO TURNPIKE, SYOSSET	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	13B - Garbage storage areas not properly constructed or maintained, creating a nuisance
2012-02-10	No data	820 HICKSVILLE ROAD, MASSAPEQUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12A - Hot, cold running water not provided, pressure inadequate
2012-02-03	No data	820 HICKSVILLE ROAD, MASSAPEQUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12A - Hot, cold running water not provided, pressure inadequate
2011-12-01	No data	265 JERICHO TURNPIKE, SYOSSET	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
2011-05-26	No data	820 HICKSVILLE ROAD, MASSAPEQUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12D - Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
2011-05-11	No data	820 HICKSVILLE ROAD, MASSAPEQUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8B - In use food dispensing utensils improperly stored
2011-04-15	No data	265 JERICHO TURNPIKE, SYOSSET	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2011-03-25	No data	265 JERICHO TURNPIKE, SYOSSET	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2010-10-21	No data	265 JERICHO TURNPIKE, SYOSSET	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2010-09-09	No data	820 HICKSVILLE ROAD, MASSAPEQUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12D - Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
2010-08-05	No data	820 HICKSVILLE ROAD, MASSAPEQUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2010-01-20	No data	265 JERICHO TURNPIKE, SYOSSET	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2009-05-18	No data	265 JERICHO TURNPIKE, SYOSSET	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2009-03-09	No data	820 HICKSVILLE ROAD, MASSAPEQUA	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2C - Cooked or prepared foods are subject to cross-contamination from raw foods.

Date of last update: 11 Nov 2024

Sources: New York Secretary of State

PHIL'S PIZZA CORP.

Company Details

DOS Process Agent

Filings

Inspections

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