YOUNGSTOWN VILLAGE DINER, INC

Company Details

Name:	YOUNGSTOWN VILLAGE DINER, INC
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Active
Date of registration:	05 Jul 2001 (23 years ago)
Entity Number:	2657414
County:	Niagara
Place of Formation:	New York
Address:	3116 MILITARY RD, NIAGARA FALLS, NY, United States, 14304
Address ZIP Code:	14304
Principal Address:	3901 LOWER RIVER RD, YOUNGSTOWN, NY, United States, 14174
Principal Address ZIP Code:	14174

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

Chief Executive Officer

Name	Role	Address
CATHERINE J PASQUANTINO	Chief Executive Officer	425 MAIN ST, YOUNGSTOWN, NY, United States, 14174

DOS Process Agent

Name	Role	Address
ROMEO ACCOUNTING	DOS Process Agent	3116 MILITARY RD, NIAGARA FALLS, NY, United States, 14304

Licenses

Number	Type	Date	Last renew date	End date	Address	Description
0240-22-301198	Alcohol sale	2022-12-30	2022-12-30	2025-01-31	425 MAIN ST, YOUNGSTOWN, New York, 14174	Restaurant

History

Start date	End date	Type	Value
2007-07-31	2011-08-24	Address	PO BOX 179, MIDDLEPORT, NY, 14105, 0179, USA (Type of address: Service of Process)
2001-07-05	2007-07-31	Address	2016 PINE AVENUE, NIAGARA FALLS, NY, 14301, USA (Type of address: Service of Process)

Filings

Filing Number	Date Filed	Type	Effective Date
110824002332	2011-08-24	BIENNIAL STATEMENT	2011-07-01
090714002226	2009-07-14	BIENNIAL STATEMENT	2009-07-01
070731002819	2007-07-31	BIENNIAL STATEMENT	2007-07-01
051230002283	2005-12-30	BIENNIAL STATEMENT	2005-07-01
030908002282	2003-09-08	BIENNIAL STATEMENT	2003-07-01
010705000442	2001-07-05	CERTIFICATE OF INCORPORATION	2001-07-05

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-07-24	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2024-01-31	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
2023-07-20	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14A - Insects, rodents present
2023-01-20	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2022-07-15	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2022-01-06	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8B - In use food dispensing utensils improperly stored
2021-07-30	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2020-08-21	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2020-01-22	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2020-01-07	No data	425 MAIN STREET, YOUNGSTOWN	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2019-07-16	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2019-01-14	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2019-01-09	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
2018-08-24	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2018-01-24	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2017-08-10	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2017-07-14	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2017-06-22	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2017-01-26	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2017-01-10	No data	425 MAIN STREET, YOUNGSTOWN	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2016-07-28	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2016-06-23	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2016-01-26	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2015-07-15	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2015-01-21	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2014-07-23	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2014-06-26	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2014-01-23	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2013-07-16	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2013-01-11	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2012-08-08	No data	425 MAIN STREET, YOUNGSTOWN	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	3C - Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
2012-07-26	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2012-07-24	No data	425 MAIN STREET, YOUNGSTOWN	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2011-07-22	No data	425 MAIN STREET, YOUNGSTOWN	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2011-07-21	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2010-10-20	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2010-09-17	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
2010-08-04	No data	425 MAIN STREET, YOUNGSTOWN	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2010-07-22	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2010-06-24	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2010-06-12	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2010-04-09	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2010-03-16	No data	425 MAIN STREET, YOUNGSTOWN	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2009-08-26	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2009-07-14	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2009-06-13	No data	425 MAIN STREET, YOUNGSTOWN	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2008-12-09	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2008-10-23	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2008-08-13	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2008-07-15	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2008-03-06	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2007-09-30	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2007-07-26	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2006-07-18	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2005-07-28	No data	425 MAIN STREET, YOUNGSTOWN	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2004-07-06	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2003-07-29	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2002-07-18	No data	425 MAIN STREET, YOUNGSTOWN	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2001-07-16	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2001-03-07	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2001-01-04	No data	425 MAIN STREET, YOUNGSTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data

Date of last update: 11 Nov 2024

Sources: New York Secretary of State

YOUNGSTOWN VILLAGE DINER, INC

Company Details

Chief Executive Officer

DOS Process Agent

Licenses

History

Filings

Inspections

Related by officers

Related by address