2024-09-20
|
No data
|
2030 ROUTE 104, ONTARIO
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
6A - Potentially hazardous foods are not kept at or above 140°F during hot holding.
|
2024-03-27
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2023-08-09
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2022-08-31
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2022-03-04
|
No data
|
2030 ROUTE 104, ONTARIO
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
7F - Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours.
|
2021-09-22
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
9A - Inadequate personal cleanliness
|
2020-01-10
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2019-09-06
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
|
2019-01-14
|
No data
|
2030 ROUTE 104, ONTARIO
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
3C - Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
|
2018-06-18
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
2017-11-06
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8D - Single service items reused, improperly stored, dispensed, not used when required
|
2017-02-16
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2016-10-06
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11D - Non food contact surfaces of equipment not clean
|
2016-03-22
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2015-11-20
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
|
2015-03-11
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2014-12-01
|
No data
|
2030 ROUTE 104, ONTARIO
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
|
2014-05-22
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2013-11-19
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11D - Non food contact surfaces of equipment not clean
|
2013-01-24
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11D - Non food contact surfaces of equipment not clean
|
2012-03-15
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2011-11-03
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11B - Wiping cloths dirty, not stored properly in sanitizing solutions
|
2010-12-01
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2009-02-11
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
|
2008-09-04
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
|
2008-01-25
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2007-05-16
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
|
2006-03-22
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
2005-04-27
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2004-02-02
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2003-02-12
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2002-12-30
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2001-11-27
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2000-12-19
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2000-04-07
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
1999-12-02
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
1998-11-24
|
No data
|
2030 ROUTE 104, ONTARIO
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|