Name: | DAVID'S FAMOUS PIZZA INC. |
Jurisdiction: | New York |
Legal type: | DOMESTIC BUSINESS CORPORATION |
Status: | Inactive |
Date of registration: | 15 Mar 2002 (23 years ago) |
Date of dissolution: | 28 Oct 2009 |
Entity Number: | 2743309 |
ZIP code: | 11210 |
County: | Nassau |
Place of Formation: | New York |
Address: | 1265 E 31ST, BROOKLYN, NY, United States, 11210 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
Name | Role | Address |
---|---|---|
ARI SCHONBRUN | DOS Process Agent | 1265 E 31ST, BROOKLYN, NY, United States, 11210 |
Name | Role | Address |
---|---|---|
ARI SCHONBRUN | Chief Executive Officer | 1265 E 31ST, BROOKLYN, NY, United States, 11210 |
Start date | End date | Type | Value |
---|---|---|---|
2002-03-15 | 2004-09-21 | Address | 580 CENTRAL AVENUE, CEDARHURST, NY, 11516, USA (Type of address: Service of Process) |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
DP-1795675 | 2009-10-28 | DISSOLUTION BY PROCLAMATION | 2009-10-28 |
040921002080 | 2004-09-21 | BIENNIAL STATEMENT | 2004-03-01 |
020315000582 | 2002-03-15 | CERTIFICATE OF INCORPORATION | 2002-03-15 |
Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
---|---|---|---|---|---|---|
2024-10-31 | No data | 580 CENTRAL AVENUE, CEDARHURST | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
2024-09-09 | No data | 580 CENTRAL AVENUE, CEDARHURST | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11B - Wiping cloths dirty, not stored properly in sanitizing solutions |
2022-03-03 | No data | 580 CENTRAL AVENUE, CEDARHURST | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
2022-01-28 | No data | 580 CENTRAL AVENUE, CEDARHURST | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
2020-10-22 | No data | 580 CENTRAL AVENUE, CEDARHURST | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
2019-08-30 | No data | 580 CENTRAL AVENUE, CEDARHURST | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 16 - Miscellaneous, Economic Violation, Choking Poster, Training. |
2019-08-07 | No data | 580 CENTRAL AVENUE, CEDARHURST | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
2017-03-30 | No data | 580 CENTRAL AVENUE, CEDARHURST | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
2016-08-11 | No data | 580 CENTRAL AVENUE, CEDARHURST | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
2015-07-16 | No data | 580 CENTRAL AVENUE, CEDARHURST | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
Date of last update: 29 Nov 2024
Sources: New York Secretary of State