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NICK'S TOMATO PIE, INC.

Company Details

Name: NICK'S TOMATO PIE, INC.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Active
Date of registration: 02 Jul 2002 (22 years ago)
Entity Number: 2785152
County: Onondaga
Place of Formation: New York
Address: 700 NO. SALINA STREET, SYRACUSE, NY, United States, 13208
Address ZIP Code: 13208

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name Role Address
THE CORPORATION DOS Process Agent 700 NO. SALINA STREET, SYRACUSE, NY, United States, 13208

Filings

Filing Number Date Filed Type Effective Date
020702000198 2002-07-02 CERTIFICATE OF INCORPORATION 2002-07-02

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-10-18 No data 109 Walton STREET, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2024-09-10 No data 109 Walton STREET, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2024-08-19 No data 109 Walton STREET, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2024-07-22 No data 109 Walton STREET, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 12D - Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
2023-04-13 No data 109 Walton STREET, Syracuse Critical Violation Food Service Establishment Inspections New York State Department of Health 4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
2022-03-04 No data 109 Walton STREET, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2021-03-15 No data 109 Walton STREET, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2019-02-06 No data 109 Walton STREET, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15D - Improper storage of cleaning equipment, linens, laundry unacceptable
2018-10-01 No data 109 Walton STREET, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11D - Non food contact surfaces of equipment not clean
2017-11-06 No data 109 Walton STREET, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 14A - Insects, rodents present

Date of last update: 11 Nov 2024

Sources: New York Secretary of State