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TING HO INC.

Company Details

Name: TING HO INC.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Inactive
Date of registration: 12 Dec 2002 (22 years ago)
Entity Number: 2845021
County: Rockland
Date of dissolution: 27 Oct 2010
Place of Formation: New York
Principal Address: 60 N MAIN ST, NEW CITY, NY, United States, 10956
Principal Address ZIP Code: 10956
Address: 60 NORTH MAIN STREET, NEW CITY, NY, United States, 10956
Address ZIP Code: 10956

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

Chief Executive Officer

Name Role Address
JENNY CHENG Chief Executive Officer 60 N MAIN ST, NEW CITY, NY, United States, 10956

DOS Process Agent

Name Role Address
THE CORPORATION DOS Process Agent 60 NORTH MAIN STREET, NEW CITY, NY, United States, 10956

Filings

Filing Number Date Filed Type Effective Date
DP-1913223 2010-10-27 DISSOLUTION BY PROCLAMATION 2010-10-27
081201003031 2008-12-01 BIENNIAL STATEMENT 2008-12-01
050127002783 2005-01-27 BIENNIAL STATEMENT 2004-12-01
021212000705 2002-12-12 CERTIFICATE OF INCORPORATION 2002-12-12

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-02-05 No data 274 OLD NYACK TURNPIKE, SPRING VALLEY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2023-05-05 No data 274 OLD NYACK TURNPIKE, SPRING VALLEY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2023-01-04 No data 274 OLD NYACK TURNPIKE, SPRING VALLEY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11D - Non food contact surfaces of equipment not clean
2022-01-13 No data 274 OLD NYACK TURNPIKE, SPRING VALLEY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2021-03-30 No data 274 OLD NYACK TURNPIKE, SPRING VALLEY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8F - Improper thawing procedures used
2020-01-14 No data 274 OLD NYACK TURNPIKE, SPRING VALLEY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2019-05-22 No data 274 OLD NYACK TURNPIKE, SPRING VALLEY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11D - Non food contact surfaces of equipment not clean
2018-12-21 No data 274 OLD NYACK TURNPIKE, SPRING VALLEY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
2018-02-08 No data 274 OLD NYACK TURNPIKE, SPRING VALLEY Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2018-01-26 No data 274 OLD NYACK TURNPIKE, SPRING VALLEY Critical Violation Food Service Establishment Inspections New York State Department of Health 5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).

Date of last update: 11 Nov 2024

Sources: New York Secretary of State