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MAPLE CORNER DELI, INC.

Company Details

Name: MAPLE CORNER DELI, INC.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Active
Date of registration: 03 Jun 2003 (21 years ago)
Entity Number: 2914338
County: Westchester
Place of Formation: New York
Principal Address: 35 LYNTON PL, WHITE PLAINS, NY, United States, 10606
Principal Address ZIP Code: 10606
Address: 114 BROOK ST, EASTCHESTER, NY, United States, 10709
Address ZIP Code: 10709

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name Role Address
THE CORPORATION DOS Process Agent 114 BROOK ST, EASTCHESTER, NY, United States, 10709

Chief Executive Officer

Name Role Address
GEURYS F DELA ROSA Chief Executive Officer 35 LYNTON PL, WHITE PLAINS, NY, United States, 10606

History

Start date End date Type Value
2003-06-03 2005-07-26 Address 35 LYNTON PLACE, WHITE PLAINS, NY, 10606, USA (Type of address: Service of Process)

Filings

Filing Number Date Filed Type Effective Date
050726002703 2005-07-26 BIENNIAL STATEMENT 2005-06-01
030603000447 2003-06-03 CERTIFICATE OF INCORPORATION 2003-06-03

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-01-25 No data 114 BROOK STREET, SCARSDALE Not Critical Violation Food Service Establishment Inspections New York State Department of Health 14C - Pesticide application not supervised by a certified applicator
2022-08-11 No data 114 BROOK STREET, SCARSDALE Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2021-01-14 No data 114 BROOK STREET, SCARSDALE Not Critical Violation Food Service Establishment Inspections New York State Department of Health 16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2020-05-11 No data 114 BROOK STREET, SCARSDALE Critical Violation Food Service Establishment Inspections New York State Department of Health 2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
2019-02-26 No data 114 BROOK STREET, SCARSDALE Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
2018-11-19 No data 114 BROOK STREET, SCARSDALE Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2018-05-03 No data 114 BROOK STREET, SCARSDALE Not Critical Violation Food Service Establishment Inspections New York State Department of Health 14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
2017-10-12 No data 114 BROOK STREET, SCARSDALE Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2017-02-22 No data 114 BROOK STREET, SCARSDALE Not Critical Violation Food Service Establishment Inspections New York State Department of Health 16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2016-09-19 No data 114 BROOK STREET, SCARSDALE Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Date of last update: 10 Nov 2024

Sources: New York Secretary of State