Search icon

WOODCHUCK SALOON, LLC

Company Details

Name: WOODCHUCK SALOON, LLC
Jurisdiction: New York
Legal type: DOMESTIC LIMITED LIABILITY COMPANY
Status: Active
Date of registration: 07 Oct 2003 (21 years ago)
Entity Number: 2962521
County: Oswego
Place of Formation: New York
Address: 1 MITCHELL STREET, OSWEGO, NY, United States, 13126
Address ZIP Code: 13126

DOS Process Agent

Name Role Address
WOODCHUCK SALOON, LLC DOS Process Agent 1 MITCHELL STREET, OSWEGO, NY, United States, 13126

Filings

Filing Number Date Filed Type Effective Date
211015002192 2021-10-15 BIENNIAL STATEMENT 2021-10-15
191002061090 2019-10-02 BIENNIAL STATEMENT 2019-10-01
131125006205 2013-11-25 BIENNIAL STATEMENT 2013-10-01
111109002332 2011-11-09 BIENNIAL STATEMENT 2011-10-01
091020002307 2009-10-20 BIENNIAL STATEMENT 2009-10-01
071005002003 2007-10-05 BIENNIAL STATEMENT 2007-10-01
050928002135 2005-09-28 BIENNIAL STATEMENT 2005-10-01
031007000412 2003-10-07 ARTICLES OF ORGANIZATION 2003-10-07

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-04-18 No data 1 MITCHELL STREET, OSWEGO Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2023-03-22 No data 1 MITCHELL STREET, OSWEGO Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2022-11-15 No data 1 MITCHELL STREET, OSWEGO Not Critical Violation Food Service Establishment Inspections New York State Department of Health 14C - Pesticide application not supervised by a certified applicator
2022-08-24 No data 1 MITCHELL STREET, OSWEGO Critical Violation Food Service Establishment Inspections New York State Department of Health 3C - Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
2021-11-05 No data 1 MITCHELL STREET, OSWEGO Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2021-07-30 No data 1 MITCHELL STREET, OSWEGO Critical Violation Food Service Establishment Inspections New York State Department of Health 5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2020-08-31 No data 1 MITCHELL STREET, OSWEGO Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2019-12-20 No data 1 MITCHELL STREET, OSWEGO Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8B - In use food dispensing utensils improperly stored
2019-11-18 No data 1 MITCHELL STREET, OSWEGO Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2018-12-07 No data 1 MITCHELL STREET, OSWEGO Not Critical Violation Food Service Establishment Inspections New York State Department of Health 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

Date of last update: 10 Nov 2024

Sources: New York Secretary of State