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THE OMEGA INSTITUTE, INCORPORATED

THE OMEGA INSTITUTE, INCORPORATED

Company Details

Name:	THE OMEGA INSTITUTE, INCORPORATED
Jurisdiction:	New York
Legal type:	DOMESTIC NOT-FOR-PROFIT CORPORATION
Status:	Active
Date of registration:	16 Dec 2003 (21 years ago)
Entity Number:	2989076
ZIP code:	11782
County:	Suffolk
Place of Formation:	New York
Address:	337 SUNRISE AVENUE, SAYVILLE, NY, United States, 11782

form 5500

Plan Name

Plan Year

EIN/PN

Received

Sponsor

Total number of participants

OMEGA INSTITUTE 403(B) PLAN

2023

237233306

2024-10-02

OMEGA INSTITUTE

File	View Page
Three-digit plan number (PN)	001
Effective date of plan	1999-01-01
Business code	611000
Sponsor’s telephone number	8452664444
Plan sponsor’s address	150 LAKE DRIVE, RHINEBECK, NY, 12572

OMEGA INSTITUTE 403(B) PLAN

2022

237233306

2023-09-25

OMEGA INSTITUTE

File	View Page
Three-digit plan number (PN)	001
Effective date of plan	1999-01-01
Business code	611000
Sponsor’s telephone number	8452664444
Plan sponsor’s address	150 LAKE DRIVE, RHINEBECK, NY, 12572

OMEGA INSTITUTE 403(B) PLAN

2021

237233306

2022-08-10

OMEGA INSTITUTE

114

File	View Page
Three-digit plan number (PN)	001
Effective date of plan	1999-01-01
Business code	611000
Sponsor’s telephone number	8452664444
Plan sponsor’s address	150 LAKE DRIVE, RHINEBECK, NY, 12572

OMEGA INSTITUTE 403(B) PLAN

2020

237233306

2021-06-14

OMEGA INSTITUTE

119

File	View Page
Three-digit plan number (PN)	001
Effective date of plan	1999-01-01
Business code	611000
Sponsor’s telephone number	8452664444
Plan sponsor’s address	150 LAKE DRIVE, RHINEBECK, NY, 12572

OMEGA INSTITUTE 403(B) PLAN

2019

237233306

2020-07-30

OMEGA INSTITUTE

106

File	View Page
Three-digit plan number (PN)	001
Effective date of plan	1999-01-01
Business code	611000
Sponsor’s telephone number	8452664444
Plan sponsor’s address	150 LAKE DRIVE, RHINEBECK, NY, 12572

OMEGA INSTITUTE 403(B) PLAN

2018

237233306

2019-10-11

OMEGA INSTITUTE

108

File	View Page
Three-digit plan number (PN)	001
Effective date of plan	1999-01-01
Business code	611000
Sponsor’s telephone number	8452664444
Plan sponsor’s address	150 LAKE DRIVE, RHINEBECK, NY, 12572

OMEGA INSTITUTE 403(B) PLAN

2017

237233306

2018-10-05

OMEGA INSTITUTE

File	View Page
Three-digit plan number (PN)	001
Effective date of plan	1999-01-01
Business code	611000
Sponsor’s telephone number	8452664444
Plan sponsor’s address	150 LAKE DRIVE, RHINEBECK, NY, 12572

OMEGA INSTITUTE 403(B) PLAN

2016

237233306

2017-09-22

OMEGA INSTITUTE

File	View Page
Three-digit plan number (PN)	001
Effective date of plan	1999-01-01
Business code	611000
Sponsor’s telephone number	8452664444
Plan sponsor’s address	150 LAKE DRIVE, RHINEBECK, NY, 12572

Signature of

Role	Plan administrator
Date	2017-09-22
Name of individual signing	JOEL LEVITAN

OMEGA INSTITUTE 403(B) PLAN

2015

237233306

2016-10-03

OMEGA INSTITUTE

112

File	View Page
Three-digit plan number (PN)	001
Effective date of plan	1999-01-01
Business code	611000
Sponsor’s telephone number	8452664444
Plan sponsor’s address	150 LAKE DRIVE, RHINEBECK, NY, 12572

Signature of

Role	Plan administrator
Date	2016-10-03
Name of individual signing	JOEL LEVITAN

OMEGA INSTITUTE 403(B) PLAN

2014

237233306

2015-07-31

OMEGA INSTITUTE

File	View Page
Three-digit plan number (PN)	001
Effective date of plan	1999-01-01
Business code	611000
Sponsor’s telephone number	8452664444
Plan sponsor’s address	150 LAKE DRIVE, RHINEBECK, NY, 12572

Signature of

Role	Plan administrator
Date	2015-07-31
Name of individual signing	JOEL LEVITAN

DOS Process Agent

Name	Role	Address
THE CORPORATION	DOS Process Agent	337 SUNRISE AVENUE, SAYVILLE, NY, United States, 11782

History

Start date	End date	Type	Value
2003-12-16	2005-06-16	Address	THOMAS LAUBEN, 214 FALCON AVENUE, PATCHOGUE, NY, 11772, USA (Type of address: Service of Process)

Filings

Filing Number	Date Filed	Type	Effective Date
050616000706	2005-06-16	CERTIFICATE OF AMENDMENT	2005-06-16
031216000333	2003-12-16	CERTIFICATE OF INCORPORATION	2003-12-16

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-09-04	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2024-08-01	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2024-07-12	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
2023-09-12	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2023-09-08	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
2023-08-03	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2023-06-06	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
2022-09-21	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2022-08-29	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2022-08-22	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2022-08-10	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
2021-09-14	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	9B - Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
2021-09-02	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2019-09-05	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
2019-08-30	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2019-08-28	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2019-08-27	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2019-05-20	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2019-05-15	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2019-04-24	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14C - Pesticide application not supervised by a certified applicator
2018-10-03	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2018-08-23	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2018-06-27	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2018-06-15	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
2018-06-14	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2018-06-12	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2017-08-09	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2017-08-04	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2017-07-28	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2017-07-25	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2017-05-25	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
2016-07-29	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2016-05-26	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2016-04-21	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
2015-10-22	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2015-08-20	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2015-06-12	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2015-04-06	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2014-07-09	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2014-04-17	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2014-04-09	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2013-08-29	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2013-07-26	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2013-04-17	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2012-09-12	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2012-07-17	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2012-05-04	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2012-04-09	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2011-10-20	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2011-09-14	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2011-07-12	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2011-06-09	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2011-04-18	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2010-09-14	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2010-08-17	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2010-07-06	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2010-05-10	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2010-04-13	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2009-10-09	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2009-09-02	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2009-06-26	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2009-04-15	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2008-09-10	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2008-07-08	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2008-04-21	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14A - Insects, rodents present
2007-10-22	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2007-10-09	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2007-08-17	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2007-08-16	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2007-07-20	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2007-07-06	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	3C - Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
2007-06-29	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
2007-05-14	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2007-04-18	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8B - In use food dispensing utensils improperly stored
2006-08-07	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2006-07-28	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2006-07-03	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2006-06-20	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	3B - Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands.
2006-05-16	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2006-04-27	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2006-04-10	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
2005-08-08	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2005-08-03	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2005-06-22	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2005-06-03	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2005-04-14	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2005-03-31	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2004-07-14	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2004-04-29	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2003-07-03	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2003-06-18	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2003-06-16	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2003-06-06	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2002-08-27	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2002-07-26	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2002-07-23	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2002-07-19	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2002-06-14	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2002-06-06	No data	150 LAKE DRIVE, RHINEBECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2001-08-30	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2001-05-10	No data	150 LAKE DRIVE, RHINEBECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data

Date of last update: 10 Nov 2024

Sources: New York Secretary of State

THE OMEGA INSTITUTE, INCORPORATED

Company Details

form 5500

DOS Process Agent

History

Filings

Inspections

Related by officers

Related by address