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FORNO CORP.

Company Details

Name: FORNO CORP.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Active
Date of registration: 10 Feb 2004 (21 years ago)
Entity Number: 3011375
County: Queens
Place of Formation: New York
Principal Address: 43-79 163RD ST, FLUSHING, NY, United States, 11358
Principal Address ZIP Code: 11358
Address: 43-17 DITMARS BLVD., ASTORIA, NY, United States, 11105
Address ZIP Code: 11105

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

Chief Executive Officer

Name Role Address
MARIA SPATOLA Chief Executive Officer 43-29 163RD ST, FLUSHING, NY, United States, 11358

DOS Process Agent

Name Role Address
THE CORPORATION DOS Process Agent 43-17 DITMARS BLVD., ASTORIA, NY, United States, 11105

History

Start date End date Type Value
2008-02-14 2008-10-16 Address 43-17 DITMARS BLVD, ASTORIA, NY, 11105, USA (Type of address: Chief Executive Officer)
2008-02-14 2008-10-16 Address NONE, NONE, NONE, NY, 00000, USA (Type of address: Principal Executive Office)

Filings

Filing Number Date Filed Type Effective Date
081016002506 2008-10-16 AMENDMENT TO BIENNIAL STATEMENT 2008-02-01
080214002957 2008-02-14 BIENNIAL STATEMENT 2008-02-01
040210000827 2004-02-10 CERTIFICATE OF INCORPORATION 2004-02-10

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-03-27 No data 62 WELCHER AVENUE, PEEKSKILL Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2023-09-14 No data 62 WELCHER AVENUE, PEEKSKILL Not Critical Violation Food Service Establishment Inspections New York State Department of Health 16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2023-03-30 No data 62 WELCHER AVENUE, PEEKSKILL Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2023-03-28 No data 62 WELCHER AVENUE, PEEKSKILL Critical Violation Food Service Establishment Inspections New York State Department of Health 5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2021-11-03 No data 62 WELCHER AVENUE, PEEKSKILL Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2021-10-28 No data 62 WELCHER AVENUE, PEEKSKILL Critical Violation Food Service Establishment Inspections New York State Department of Health 5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
2021-09-22 No data 62 WELCHER AVENUE, PEEKSKILL Not Critical Violation Food Service Establishment Inspections New York State Department of Health 16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2021-02-08 No data 62 WELCHER AVENUE, PEEKSKILL Not Critical Violation Food Service Establishment Inspections New York State Department of Health 14A - Insects, rodents present
2020-11-06 No data 62 WELCHER AVENUE, PEEKSKILL Not Critical Violation Food Service Establishment Inspections New York State Department of Health 12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2020-09-10 No data 62 WELCHER AVENUE, PEEKSKILL Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data

Date of last update: 10 Nov 2024

Sources: New York Secretary of State