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HOLY SMOKE RESTAURANT CORP.

HOLY SMOKE RESTAURANT CORP.

Company Details

Name:	HOLY SMOKE RESTAURANT CORP.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Active
Date of registration:	01 Mar 2004 (21 years ago)
Entity Number:	3020177
ZIP code:	10541
County:	Putnam
Place of Formation:	New York
Address:	241 ROUTE 6N, MAHOPAC, NY, United States, 10541

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name	Role	Address
CHRISTOPHER CASINO	DOS Process Agent	241 ROUTE 6N, MAHOPAC, NY, United States, 10541

Chief Executive Officer

Name	Role	Address
CHRISTOPHER CASINO	Chief Executive Officer	241 ROUTE 6N, MAHOPAC, NY, United States, 10541

Licenses

Number	Type	Date	Last renew date	End date	Address	Description
0340-22-206873	Alcohol sale	2024-06-25	2024-06-25	2026-06-30	241 RTE 6N, MAHOPAC, New York, 10541	Restaurant

History

Start date	End date	Type	Value
2004-03-01	2006-03-02	Address	240 SALMONS HOLLOW ROAD, BREWSTER, NY, 10509, USA (Type of address: Service of Process)

Filings

Filing Number	Date Filed	Type	Effective Date
200312060566	2020-03-12	BIENNIAL STATEMENT	2020-03-01
180306006557	2018-03-06	BIENNIAL STATEMENT	2018-03-01
160307006703	2016-03-07	BIENNIAL STATEMENT	2016-03-01
140311006477	2014-03-11	BIENNIAL STATEMENT	2014-03-01
120504002809	2012-05-04	BIENNIAL STATEMENT	2012-03-01
100405002352	2010-04-05	BIENNIAL STATEMENT	2010-03-01
080306002316	2008-03-06	BIENNIAL STATEMENT	2008-03-01
060302002294	2006-03-02	BIENNIAL STATEMENT	2006-03-01
040301001285	2004-03-01	CERTIFICATE OF INCORPORATION	2004-03-01

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-03-06	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2023-12-22	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2023-05-18	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2022-12-20	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2022-06-30	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2021-12-17	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2021-02-23	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2020-10-06	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2020-07-08	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2019-10-11	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2019-02-26	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2018-10-17	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2018-05-10	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2017-04-12	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2016-10-28	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2016-05-18	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2015-12-10	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2015-03-12	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2014-11-12	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2014-11-04	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2014-05-21	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2014-03-18	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2013-11-07	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
2013-02-28	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8C - Improper use and storage of clean, sanitized equipment and utensils
2012-08-22	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14A - Insects, rodents present
2012-04-11	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2011-05-03	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2010-04-06	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2009-10-14	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2009-03-11	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2009-02-11	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2008-10-24	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2008-03-11	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2007-09-20	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2007-02-22	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2006-03-28	No data	241 ROUTE 6N, MAHOPAC	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
2005-10-05	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2005-03-17	No data	241 ROUTE 6N, MAHOPAC	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2005-02-17	No data	241 ROUTE 6N, MAHOPAC	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2004-10-01	No data	241 ROUTE 6N, MAHOPAC	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data

Date of last update: 10 Nov 2024

Sources: New York Secretary of State

HOLY SMOKE RESTAURANT CORP.

Company Details

DOS Process Agent

Chief Executive Officer

Licenses

History

Filings

Inspections

Related by officers

Related by address