| Name: | LOCUST VALLEY PIZZA, INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 16 Jul 2004 (20 years ago) (Companies founded in July 2004) |
| Entity Number: | 3079059 |
| ZIP code: | 11560 (Companies in Nassau, 11560) |
| County: | Nassau |
| Place of Formation: | New York |
| Principal Address: | 192 FOREST AVE, LOCUST VALLEY, NY, United States, 11560 |
| Address: | 102 FOREST AVENUE, LOCUST VALLEY, NY, United States, 11560 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| LOCUST VALLEY PIZZA, INC. | DOS Process Agent | 102 FOREST AVENUE, LOCUST VALLEY, NY, United States, 11560 |
| Name | Role | Address |
|---|---|---|
| ERIC S CARBALLO | Chief Executive Officer | 109 RONNI DRIVE, EAST MEADOW, NY, United States, 11554 |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2004-07-16 | 2014-07-22 | Address | 102 FOREST AVENUE, LOCUST VALLEY, NY, 00000, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 140722006140 | 2014-07-22 | BIENNIAL STATEMENT | 2014-07-01 |
| 100720002690 | 2010-07-20 | BIENNIAL STATEMENT | 2010-07-01 |
| 080717002672 | 2008-07-17 | BIENNIAL STATEMENT | 2008-07-01 |
| 060721002265 | 2006-07-21 | BIENNIAL STATEMENT | 2006-07-01 |
| 040716000402 | 2004-07-16 | CERTIFICATE OF INCORPORATION | 2004-07-16 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2023-02-08 | No data | 192 FOREST AVENUE, LOCUST VALLEY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 2022-02-22 | No data | 192 FOREST AVENUE, LOCUST VALLEY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 2019-04-09 | No data | 192 FOREST AVENUE, LOCUST VALLEY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8F - Improper thawing procedures used |
| 2018-12-18 | No data | 192 FOREST AVENUE, LOCUST VALLEY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 2018-11-28 | No data | 192 FOREST AVENUE, LOCUST VALLEY | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 2E - Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. |
| 2017-01-20 | No data | 192 FOREST AVENUE, LOCUST VALLEY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12D - Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
| 2016-01-21 | No data | 192 FOREST AVENUE, LOCUST VALLEY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 14A - Insects, rodents present |
| 2016-01-08 | No data | 192 FOREST AVENUE, LOCUST VALLEY | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
| 2015-01-30 | No data | 192 FOREST AVENUE, LOCUST VALLEY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2015-01-21 | No data | 192 FOREST AVENUE, LOCUST VALLEY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
Date of last update: 10 Nov 2024
Sources: New York Secretary of State
