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ON'S CHINESE KITCHEN INC.

Company Details

Name: ON'S CHINESE KITCHEN INC.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Inactive
Date of registration: 11 Aug 2004 (20 years ago)
Entity Number: 3089066
County: Westchester
Date of dissolution: 07 Feb 2013
Place of Formation: New York
Principal Address: 23 COOLEY STREET, PLEASANTVILLE, NY, United States, 10570
Principal Address ZIP Code: 10570
Address: 475 BEDFORD ROAD, PLEASANTVILLE, NY, United States, 10570
Address ZIP Code: 10570

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name Role Address
THE CORPORATION DOS Process Agent 475 BEDFORD ROAD, PLEASANTVILLE, NY, United States, 10570

Chief Executive Officer

Name Role Address
BING XIAN CHEN Chief Executive Officer 475 BEDFORD RD, PLEASANTVILLE, NY, United States, 10570

Filings

Filing Number Date Filed Type Effective Date
130207000949 2013-02-07 CERTIFICATE OF DISSOLUTION 2013-02-07
080819002655 2008-08-19 BIENNIAL STATEMENT 2008-08-01
060816002165 2006-08-16 BIENNIAL STATEMENT 2006-08-01
040811000043 2004-08-11 CERTIFICATE OF INCORPORATION 2004-08-11

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-05-14 No data 475 BEDFORD ROAD, PLEASANTVILLE Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2023-10-10 No data 475 BEDFORD ROAD, PLEASANTVILLE Not Critical Violation Food Service Establishment Inspections New York State Department of Health 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2023-01-19 No data 475 BEDFORD ROAD, PLEASANTVILLE Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2022-12-08 No data 475 BEDFORD ROAD, PLEASANTVILLE Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2021-03-09 No data 475 BEDFORD ROAD, PLEASANTVILLE Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11D - Non food contact surfaces of equipment not clean
2019-04-10 No data 475 BEDFORD ROAD, PLEASANTVILLE Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2018-10-30 No data 475 BEDFORD ROAD, PLEASANTVILLE Not Critical Violation Food Service Establishment Inspections New York State Department of Health 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2018-07-09 No data 475 BEDFORD ROAD, PLEASANTVILLE Not Critical Violation Food Service Establishment Inspections New York State Department of Health 14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
2017-04-05 No data 475 BEDFORD ROAD, PLEASANTVILLE Not Critical Violation Food Service Establishment Inspections New York State Department of Health 14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
2016-10-13 No data 475 BEDFORD ROAD, PLEASANTVILLE Critical Violation Food Service Establishment Inspections New York State Department of Health 5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).

Date of last update: 10 Nov 2024

Sources: New York Secretary of State