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FREEHOLD COUNTRY PUB, LLC

Company Details

Name: FREEHOLD COUNTRY PUB, LLC
Jurisdiction: New York
Legal type: DOMESTIC LIMITED LIABILITY COMPANY
Status: Active
Date of registration: 08 Sep 2004 (20 years ago)
Entity Number: 3099483
ZIP code: 12431
County: Greene
Place of Formation: New York
Address: P.O. BOX 312, FREEHOLD, NY, United States, 12431

Unique Entity ID

Unique Entity ID Expiration Date Physical Address Mailing Address
FGQCJ9LP4DE3 2022-06-23 3663 ROUTE 67, FREEHOLD, NY, 12431, 5700, USA P.O. BOX 312, FREEHOLD, NY, 12431, USA

Business Information

Division Name FREEHOLD COUNTRY PUB LLC
Division Number FREEHOLD C
Congressional District 19
State/Country of Incorporation NY, USA
Activation Date 2021-03-31
Initial Registration Date 2021-03-19
Entity Start Date 2004-09-08
Fiscal Year End Close Date Dec 31

Points of Contacts

Electronic Business
Title PRIMARY POC
Name WAYNE A NELSEN
Role OWNER
Address 3663 ROUTE 67, FREEHOLD, NY, 12431, USA
Government Business
Title PRIMARY POC
Name WAYNE A NELSEN
Role OWNER
Address 3663 ROUTE 67, FREEHOLD, NY, 12431, USA
Past Performance Information not Available

DOS Process Agent

Name Role Address
THE LLC DOS Process Agent P.O. BOX 312, FREEHOLD, NY, United States, 12431

Licenses

Number Type Date Last renew date End date Address Description
0340-23-227130 Alcohol sale 2023-02-21 2023-02-21 2025-02-28 3663 RT 67, FREEHOLD, New York, 12431 Restaurant

Filings

Filing Number Date Filed Type Effective Date
161228006249 2016-12-28 BIENNIAL STATEMENT 2016-09-01
141017006023 2014-10-17 BIENNIAL STATEMENT 2014-09-01
120911002019 2012-09-11 BIENNIAL STATEMENT 2012-09-01
100921003253 2010-09-21 BIENNIAL STATEMENT 2010-09-01
090407002722 2009-04-07 BIENNIAL STATEMENT 2008-09-01
040908000420 2004-09-08 ARTICLES OF ORGANIZATION 2004-09-08

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-09-25 No data 3663 ROUTE 67, FREEHOLD Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2023-02-01 No data 3663 ROUTE 67, FREEHOLD Not Critical Violation Food Service Establishment Inspections New York State Department of Health 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2020-09-21 No data 3663 ROUTE 67, FREEHOLD Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2019-08-15 No data 3663 ROUTE 67, FREEHOLD Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2018-06-18 No data 3663 ROUTE 67, FREEHOLD Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2017-08-31 No data 3663 ROUTE 67, FREEHOLD Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2016-09-27 No data 3663 ROUTE 67, FREEHOLD Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2015-06-01 No data 3663 ROUTE 67, FREEHOLD Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2014-03-17 No data 3663 ROUTE 67, FREEHOLD Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2013-06-27 No data 3663 ROUTE 67, FREEHOLD Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11D - Non food contact surfaces of equipment not clean

Date of last update: 28 Nov 2024

Sources: New York Secretary of State