2023-10-17
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2023-04-07
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
13B - Garbage storage areas not properly constructed or maintained, creating a nuisance
|
2022-08-16
|
No data
|
9322 414 ROUTE, LODI
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
1B - Water/ice: unsafe, unapproved sources, cross connections
|
2021-09-22
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2020-10-02
|
No data
|
9322 414 ROUTE, LODI
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
1B - Water/ice: unsafe, unapproved sources, cross connections
|
2020-07-24
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2019-08-26
|
No data
|
9322 414 ROUTE, LODI
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
|
2019-06-21
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2018-08-09
|
No data
|
9322 414 ROUTE, LODI
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
|
2018-05-04
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2017-08-22
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11D - Non food contact surfaces of equipment not clean
|
2017-04-28
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11B - Wiping cloths dirty, not stored properly in sanitizing solutions
|
2016-08-18
|
No data
|
9322 414 ROUTE, LODI
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
|
2016-05-06
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11B - Wiping cloths dirty, not stored properly in sanitizing solutions
|
2015-08-19
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11B - Wiping cloths dirty, not stored properly in sanitizing solutions
|
2014-08-29
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2014-06-16
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2013-10-10
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11D - Non food contact surfaces of equipment not clean
|
2013-07-16
|
No data
|
9322 414 ROUTE, LODI
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
6A - Potentially hazardous foods are not kept at or above 140°F during hot holding.
|
2012-10-23
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2012-07-16
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
14C - Pesticide application not supervised by a certified applicator
|
2011-08-24
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2010-08-31
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2009-08-03
|
No data
|
9322 414 ROUTE, LODI
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
3C - Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
|
2008-09-25
|
No data
|
9322 414 ROUTE, LODI
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
|
2008-04-18
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2007-09-20
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2006-08-08
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2005-08-03
|
No data
|
9322 414 ROUTE, LODI
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2004-08-05
|
No data
|
9322 414 ROUTE, LODI
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2003-08-14
|
No data
|
9322 414 ROUTE, LODI
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2002-09-09
|
No data
|
9322 414 ROUTE, LODI
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2001-08-03
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2000-08-21
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
1999-08-03
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
1998-08-27
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
1997-08-12
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
1996-09-09
|
No data
|
9322 414 ROUTE, LODI
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|