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MARIA'S TAVERN, INC.

Company Details

Name: MARIA'S TAVERN, INC.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Active
Date of registration: 13 Jan 2005 (20 years ago) (Companies founded in January 2005)
Entity Number: 3150137
ZIP code: 14891 (Companies in Schuyler, 14891)
County: Schuyler
Place of Formation: New York
Address: P.O. BOX 132, WATKINS GLEN, NY, United States, 14891
Principal Address: 509 N FRANKLIN ST, WATKINS GLEN, NY, United States, 14891

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

Chief Executive Officer

Name Role Address
ROBERT CARSON Chief Executive Officer 509 N FRANKLIN ST, WATKINS GLEN, NY, United States, 14891

DOS Process Agent

Name Role Address
ROBERT S. CARSON DOS Process Agent P.O. BOX 132, WATKINS GLEN, NY, United States, 14891

Filings

Filing Number Date Filed Type Effective Date
090129002441 2009-01-29 BIENNIAL STATEMENT 2009-01-01
070109002689 2007-01-09 BIENNIAL STATEMENT 2007-01-01
050113000405 2005-01-13 CERTIFICATE OF INCORPORATION 2005-01-13

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-09-04 No data 509 NORTH FRANKLIN STREET, WATKINS GLEN Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2024-01-12 No data 509 NORTH FRANKLIN STREET, WATKINS GLEN Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11D - Non food contact surfaces of equipment not clean
2023-10-13 No data 509 NORTH FRANKLIN STREET, WATKINS GLEN Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8C - Improper use and storage of clean, sanitized equipment and utensils
2023-01-11 No data 509 NORTH FRANKLIN STREET, WATKINS GLEN Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2022-10-11 No data 509 NORTH FRANKLIN STREET, WATKINS GLEN Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2022-03-18 No data 509 NORTH FRANKLIN STREET, WATKINS GLEN Critical Violation Food Service Establishment Inspections New York State Department of Health 5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2021-11-17 No data 509 NORTH FRANKLIN STREET, WATKINS GLEN Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2021-09-02 No data 509 NORTH FRANKLIN STREET, WATKINS GLEN Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2020-09-22 No data 509 NORTH FRANKLIN STREET, WATKINS GLEN Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2020-08-03 No data 509 NORTH FRANKLIN STREET, WATKINS GLEN Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11B - Wiping cloths dirty, not stored properly in sanitizing solutions

Date of last update: 10 Nov 2024

Sources: New York Secretary of State