|
2024-04-11
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8F - Improper thawing procedures used
|
|
2023-12-21
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2023-03-15
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
|
2022-09-14
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
|
|
2022-04-26
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
|
2021-12-16
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
|
2021-01-05
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
|
|
2020-09-24
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
14A - Insects, rodents present
|
|
2020-03-04
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
|
|
2020-02-20
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
|
|
2019-10-30
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
|
2019-02-04
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
|
2018-12-26
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2018-10-03
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
|
2017-12-27
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
|
2016-12-23
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11D - Non food contact surfaces of equipment not clean
|
|
2016-11-02
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8B - In use food dispensing utensils improperly stored
|
|
2016-02-04
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
|
2015-12-04
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
|
2014-12-22
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
|
2013-12-30
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11D - Non food contact surfaces of equipment not clean
|
|
2013-11-14
|
No data
|
50 Jefferson STREET, Monticello
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
|
|
2012-12-17
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
|
|
2011-12-09
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
|
|
2010-04-09
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11B - Wiping cloths dirty, not stored properly in sanitizing solutions
|
|
2009-03-04
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12D - Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
|
|
2009-02-02
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
|
|
2008-02-20
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8B - In use food dispensing utensils improperly stored
|
|
2007-01-16
|
No data
|
50 Jefferson STREET, Monticello
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
|
|
2006-03-06
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2005-11-18
|
No data
|
50 Jefferson STREET, Monticello
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2005-10-18
|
No data
|
50 Jefferson STREET, Monticello
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
6A - Potentially hazardous foods are not kept at or above 140°F during hot holding.
|
