Name: | NOVI, INC. |
Jurisdiction: | New York |
Legal type: | DOMESTIC BUSINESS CORPORATION |
Status: | Active |
Date of registration: | 29 Jul 2005 (19 years ago) |
Entity Number: | 3236798 |
County: | Nassau |
Place of Formation: | New York |
Address: | #359S, 98 CUTTERMILL ROAD, GREAT NECK, NY, United States, 11021 |
Address ZIP Code: | 11021 |
Principal Address: | 98 CUTTER MILL RD, STE 359 SOUTH, GREAT NECK, NY, United States, 11021 |
Principal Address ZIP Code: | 11021 |
Shares Details
Shares issued 300
Share Par Value 0
Type NO PAR VALUE
Name | Role | Address |
---|---|---|
THE CORPORATION | DOS Process Agent | #359S, 98 CUTTERMILL ROAD, GREAT NECK, NY, United States, 11021 |
Name | Role | Address |
---|---|---|
BRUCE GILLMAN | Chief Executive Officer | 28 JULLIARD DR, PLAINVIEW, NY, United States, 11803 |
Name | Role | Address |
---|---|---|
SHAHRIAR SEDGH | Agent | SWARTZ & SWARTZ, #402, 80 CUTTERMILL ROAD, GREAT NECK, NY, 11021 |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
130730002418 | 2013-07-30 | BIENNIAL STATEMENT | 2013-07-01 |
110804002129 | 2011-08-04 | BIENNIAL STATEMENT | 2011-07-01 |
090914002734 | 2009-09-14 | BIENNIAL STATEMENT | 2009-07-01 |
070914003115 | 2007-09-14 | BIENNIAL STATEMENT | 2007-07-01 |
050729000171 | 2005-07-29 | CERTIFICATE OF INCORPORATION | 2005-07-29 |
Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
---|---|---|---|---|---|---|
2023-11-13 | No data | 99 MERRICK ROAD, BALDWIN | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
2023-10-26 | No data | 99 MERRICK ROAD, BALDWIN | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11B - Wiping cloths dirty, not stored properly in sanitizing solutions |
2022-11-22 | No data | 99 MERRICK ROAD, BALDWIN | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
2021-03-30 | No data | 99 MERRICK ROAD, BALDWIN | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
2021-03-23 | No data | 99 MERRICK ROAD, BALDWIN | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
2018-12-14 | No data | 99 MERRICK ROAD, BALDWIN | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8C - Improper use and storage of clean, sanitized equipment and utensils |
Date of last update: 10 Nov 2024
Sources: New York Secretary of State