GOOD GOLLY'S FAMILY RESTAURANT, LLC

Company Details

Name:	GOOD GOLLY'S FAMILY RESTAURANT, LLC
Jurisdiction:	New York
Legal type:	DOMESTIC LIMITED LIABILITY COMPANY
Status:	Active
Date of registration:	14 Mar 2006 (19 years ago)
Entity Number:	3333334
County:	Oswego
Place of Formation:	New York
Address:	2916 RTE 49, PO BOX 746, CENTRAL SQUARE, NY, United States, 13036
Address ZIP Code:	13036

DOS Process Agent

Name	Role	Address
LISA LOZIPONE	DOS Process Agent	2916 RTE 49, PO BOX 746, CENTRAL SQUARE, NY, United States, 13036

History

Start date	End date	Type	Value
2008-03-05	2024-03-14	Address	2916 RTE 49, PO BOX 746, CENTRAL SQUARE, NY, 13036, USA (Type of address: Service of Process)
2006-03-14	2008-03-05	Address	P.O. BOX 746, 9216 STATE ROUTE 49, CENTRAL SQUARE, NY, 13036, USA (Type of address: Service of Process)

Filings

Filing Number	Date Filed	Type	Effective Date
240314002296	2024-03-14	BIENNIAL STATEMENT	2024-03-14
220214001034	2022-02-14	BIENNIAL STATEMENT	2022-02-14
200129060213	2020-01-29	BIENNIAL STATEMENT	2018-03-01
140313002228	2014-03-13	BIENNIAL STATEMENT	2014-03-01
120612002083	2012-06-12	BIENNIAL STATEMENT	2012-03-01
100325002174	2010-03-25	BIENNIAL STATEMENT	2010-03-01
080305002038	2008-03-05	BIENNIAL STATEMENT	2008-03-01
060314000312	2006-03-14	ARTICLES OF ORGANIZATION	2006-03-14

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-10-08	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2024-06-20	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2023-12-08	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2023-03-22	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2022-11-14	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2022-04-25	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2021-11-04	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2021-04-20	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2020-02-25	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2019-11-21	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2019-10-24	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	6A - Potentially hazardous foods are not kept at or above 140°F during hot holding.
2019-08-15	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2018-11-30	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2018-02-05	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2017-09-26	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2017-09-06	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14C - Pesticide application not supervised by a certified applicator
2017-02-21	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2016-09-20	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14A - Insects, rodents present
2016-09-06	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2016-08-24	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	1H - Food from unapproved source, spoiled, adulterated on premises.
2016-03-08	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2016-02-04	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
2015-09-04	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2015-02-26	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2015-02-24	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
2014-09-26	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2014-08-26	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8F - Improper thawing procedures used
2014-06-13	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2014-02-19	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2013-10-03	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2013-02-26	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2012-09-14	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2012-02-27	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2011-09-29	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2011-08-25	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
2011-03-23	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
2011-02-11	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	1D - Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
2010-11-04	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2010-03-15	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2010-02-12	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2009-12-09	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2009-03-02	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2008-02-14	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
2007-08-08	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2007-02-28	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2006-03-07	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8F - Improper thawing procedures used
2005-06-22	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2005-02-09	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2004-02-20	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2003-03-11	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2002-03-14	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2002-02-25	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2001-05-02	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2001-03-29	No data	2916 STATE ROUTE 49, CENTRAL SQUARE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data

Date of last update: 09 Nov 2024

Sources: New York Secretary of State

GOOD GOLLY'S FAMILY RESTAURANT, LLC

Company Details

DOS Process Agent

History

Filings

Inspections

Related by officers

Related by address