WOK KING INC.

Company Details

Name:	WOK KING INC.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Inactive
Date of registration:	02 Jun 2006 (18 years ago)
Entity Number:	3371004
County:	Westchester
Date of dissolution:	20 Jan 2010
Place of Formation:	New York
Address:	367A NORTH AVENUE, NEW ROCHELLE, NY, United States, 10801
Address ZIP Code:	10801

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name	Role	Address
THE CORPORATION	DOS Process Agent	367A NORTH AVENUE, NEW ROCHELLE, NY, United States, 10801

Filings

Filing Number	Date Filed	Type	Effective Date
100120000412	2010-01-20	CERTIFICATE OF DISSOLUTION	2010-01-20
060602000841	2006-06-02	CERTIFICATE OF INCORPORATION	2006-06-02

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-10-03	No data	500 ROUTE 303, ORANGEBURG	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2024-09-18	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
2024-03-21	No data	500 ROUTE 303, ORANGEBURG	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2023-09-29	No data	500 ROUTE 303, ORANGEBURG	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2023-02-07	No data	500 ROUTE 303, ORANGEBURG	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2023-01-05	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2022-08-30	No data	500 ROUTE 303, ORANGEBURG	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2022-03-07	No data	500 ROUTE 303, ORANGEBURG	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2022-02-02	No data	500 ROUTE 303, ORANGEBURG	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2021-09-09	No data	500 ROUTE 303, ORANGEBURG	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2021-05-06	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2020-11-16	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2020-08-24	No data	500 ROUTE 303, ORANGEBURG	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2020-02-24	No data	500 ROUTE 303, ORANGEBURG	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2019-08-30	No data	500 ROUTE 303, ORANGEBURG	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	9B - Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
2019-04-03	No data	500 ROUTE 303, ORANGEBURG	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2019-03-18	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2019-02-25	No data	500 ROUTE 303, ORANGEBURG	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8B - In use food dispensing utensils improperly stored
2018-09-25	No data	500 ROUTE 303, ORANGEBURG	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2018-09-10	No data	500 ROUTE 303, ORANGEBURG	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14A - Insects, rodents present
2018-02-22	No data	500 ROUTE 303, ORANGEBURG	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2018-02-02	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2017-08-30	No data	500 ROUTE 303, ORANGEBURG	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2017-05-31	No data	500 ROUTE 303, ORANGEBURG	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2017-05-01	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2016-10-24	No data	500 ROUTE 303, ORANGEBURG	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2016-10-12	No data	500 ROUTE 303, ORANGEBURG	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
2016-10-05	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2016-09-27	No data	500 ROUTE 303, ORANGEBURG	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2016-07-08	No data	500 ROUTE 303, ORANGEBURG	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2016-03-17	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2016-02-23	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8C - Improper use and storage of clean, sanitized equipment and utensils
2016-02-19	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2015-12-08	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
2015-02-12	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2015-02-04	No data	367A NORTH AVENUE, NEW ROCHELLE	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	1D - Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
2015-01-22	No data	367A NORTH AVENUE, NEW ROCHELLE	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	1D - Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
2014-11-10	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8F - Improper thawing procedures used
2014-10-24	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8F - Improper thawing procedures used
2014-09-19	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12D - Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
2014-01-29	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2014-01-16	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2013-09-11	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2013-02-25	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2013-01-22	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2012-09-11	No data	367A NORTH AVENUE, NEW ROCHELLE	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	1D - Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
2012-02-09	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2011-10-26	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2011-03-11	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14C - Pesticide application not supervised by a certified applicator
2011-02-09	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14C - Pesticide application not supervised by a certified applicator
2010-08-10	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2010-04-16	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2010-04-02	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2009-12-07	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2009-11-23	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2009-05-01	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14C - Pesticide application not supervised by a certified applicator
2008-09-19	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8F - Improper thawing procedures used
2008-05-01	No data	367A NORTH AVENUE, NEW ROCHELLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans

Date of last update: 09 Nov 2024

Sources: New York Secretary of State

WOK KING INC.

Company Details

DOS Process Agent

Filings

Inspections

Related by officers

Related by address