RANI MAHAL FINE INDIAN CUISINE INC.

Company Details

Name:	RANI MAHAL FINE INDIAN CUISINE INC.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Active
Date of registration:	18 Jul 2006 (18 years ago)
Entity Number:	3389699
County:	Westchester
Place of Formation:	New York
Address:	16 BROADWAY, VALHALLA, NY, United States, 10595
Address ZIP Code:	10595

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name	Role	Address
MOHAMMAD Z. ALAM	DOS Process Agent	16 BROADWAY, VALHALLA, NY, United States, 10595

Licenses

Number	Type	Date	Last renew date	End date	Address	Description
0340-23-133390	Alcohol sale	2023-04-11	2023-04-11	2025-04-30	320 322 PHILLIPS PARK ROAD, MAMARONECK, New York, 10543	Restaurant

Filings

Filing Number	Date Filed	Type	Effective Date
060718000638	2006-07-18	CERTIFICATE OF INCORPORATION	2006-07-18

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-08-23	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12A - Hot, cold running water not provided, pressure inadequate
2023-10-17	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14A - Insects, rodents present
2022-04-11	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2021-01-21	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2020-02-24	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2020-02-12	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2019-06-03	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2019-05-29	No data	327 MAMARONECK AVENUE, MAMARONECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
2019-05-20	No data	327 MAMARONECK AVENUE, MAMARONECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2018-12-13	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2018-05-16	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2018-02-09	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2018-02-07	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2018-01-19	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2018-01-08	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2017-12-19	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2017-11-30	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14A - Insects, rodents present
2016-09-27	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2016-09-20	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2016-08-30	No data	327 MAMARONECK AVENUE, MAMARONECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
2015-05-11	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2014-10-30	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2014-02-28	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2014-02-12	No data	327 MAMARONECK AVENUE, MAMARONECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
2013-11-20	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2013-01-25	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2012-12-03	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2011-11-17	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2011-05-02	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2011-04-21	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14C - Pesticide application not supervised by a certified applicator
2010-11-17	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2010-11-03	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2010-02-16	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2009-11-23	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2009-11-16	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2009-06-05	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2008-12-15	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
2008-03-11	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2007-11-30	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2007-05-03	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2006-12-01	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2006-10-27	No data	327 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data

Date of last update: 09 Nov 2024

Sources: New York Secretary of State

RANI MAHAL FINE INDIAN CUISINE INC.

Company Details

DOS Process Agent

Licenses

Filings

Inspections

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