Entity Number 3402934
Status Active
NameTIM & BONNIE'S PIZZA INC.
CountyErie
Date of registration 21 Aug 2006 (18 years ago) 21 Aug 2006
Legal typeDOMESTIC BUSINESS CORPORATION
Place of FormationNew York
Principal Address 385 S CASCADE DR, SPRINGVILLE, NY, United States, 14141
Principal Address ZIP code 14141
Address 385 S CASCADE, SPRINGVILLE, NY, United States, 14141
Address ZIP code 14141
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
THE CORPORATION
DOS Process Agent
385 S CASCADE, SPRINGVILLE, NY, United States, 14141
TIMOTHY GAREY
Chief Executive Officer
385 S CASCADE DR, SPRINGVILLE, NY, United States, 14141
220323002377
2022-03-23
BIENNIAL STATEMENT
2020-08-01
140807006164
2014-08-07
BIENNIAL STATEMENT
2014-08-01
121002006146
2012-10-02
BIENNIAL STATEMENT
2012-08-01
120403000419
2012-04-03
CERTIFICATE OF AMENDMENT
2012-04-03
101022002883
2010-10-22
BIENNIAL STATEMENT
2010-08-01
080814002778
2008-08-14
BIENNIAL STATEMENT
2008-08-01
060821000357
2006-08-21
CERTIFICATE OF INCORPORATION
2006-08-21
2023-12-18
8 BRISTOL LANE, ELLICOTTVILLE
Critical Violation
Food Service Establishment Inspections
New York State Department of Health
2E - Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
2023-10-07
8 BRISTOL LANE, ELLICOTTVILLE
Not Critical Violation
Food Service Establishment Inspections
New York State Department of Health
2023-06-21
6638 HARDSCRABBLE ROAD, KILL BUCK
Not Critical Violation
Food Service Establishment Inspections
New York State Department of Health
14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
2022-10-08
8 BRISTOL LANE, ELLICOTTVILLE
Not Critical Violation
Food Service Establishment Inspections
New York State Department of Health
2022-08-30
6638 HARDSCRABBLE ROAD, KILL BUCK
Not Critical Violation
Food Service Establishment Inspections
New York State Department of Health
14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
2022-05-10
8 BRISTOL LANE, ELLICOTTVILLE
Critical Violation
Food Service Establishment Inspections
New York State Department of Health
5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
2021-10-09
8 BRISTOL LANE, ELLICOTTVILLE
Not Critical Violation
Food Service Establishment Inspections
New York State Department of Health
12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2019-10-12
8 BRISTOL LANE, ELLICOTTVILLE
Critical Violation
Food Service Establishment Inspections
New York State Department of Health
6A - Potentially hazardous foods are not kept at or above 140°F during hot holding.
2019-08-10
8 BRISTOL LANE, ELLICOTTVILLE
Critical Violation
Food Service Establishment Inspections
New York State Department of Health
6A - Potentially hazardous foods are not kept at or above 140°F during hot holding.
2019-03-12
8 BRISTOL LANE, ELLICOTTVILLE
Not Critical Violation
Food Service Establishment Inspections
New York State Department of Health
11B - Wiping cloths dirty, not stored properly in sanitizing solutions
Date of last update: 01 Aug 2024
Sources: Companies info , Historical Data , Complaints , Contacts
