2024-05-31
|
No data
|
4-1/2 RAILROAD AVENUE, ONEONTA
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2022-01-27
|
No data
|
4-1/2 RAILROAD AVENUE, ONEONTA
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
|
2019-08-29
|
No data
|
4-1/2 RAILROAD AVENUE, ONEONTA
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
|
2018-05-09
|
No data
|
4-1/2 RAILROAD AVENUE, ONEONTA
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
6A - Potentially hazardous foods are not kept at or above 140°F during hot holding.
|
2017-02-10
|
No data
|
4-1/2 RAILROAD AVENUE, ONEONTA
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8C - Improper use and storage of clean, sanitized equipment and utensils
|
2015-02-03
|
No data
|
4-1/2 RAILROAD AVENUE, ONEONTA
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11B - Wiping cloths dirty, not stored properly in sanitizing solutions
|
2014-02-28
|
No data
|
4-1/2 RAILROAD AVENUE, ONEONTA
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8B - In use food dispensing utensils improperly stored
|
2013-04-16
|
No data
|
4-1/2 RAILROAD AVENUE, ONEONTA
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2013-03-22
|
No data
|
4-1/2 RAILROAD AVENUE, ONEONTA
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
|
2013-03-05
|
No data
|
4-1/2 RAILROAD AVENUE, ONEONTA
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2012-09-06
|
No data
|
4-1/2 RAILROAD AVENUE, ONEONTA
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11B - Wiping cloths dirty, not stored properly in sanitizing solutions
|
2012-02-02
|
No data
|
4-1/2 RAILROAD AVENUE, ONEONTA
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
2011-02-22
|
No data
|
4-1/2 RAILROAD AVENUE, ONEONTA
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
2010-07-30
|
No data
|
4-1/2 RAILROAD AVENUE, ONEONTA
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2009-12-17
|
No data
|
4-1/2 RAILROAD AVENUE, ONEONTA
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2009-07-15
|
No data
|
4-1/2 RAILROAD AVENUE, ONEONTA
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2008-12-16
|
No data
|
4-1/2 RAILROAD AVENUE, ONEONTA
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
|
2008-03-04
|
No data
|
4-1/2 RAILROAD AVENUE, ONEONTA
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2007-10-10
|
No data
|
4-1/2 RAILROAD AVENUE, ONEONTA
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2006-12-19
|
No data
|
4-1/2 RAILROAD AVENUE, ONEONTA
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2006-11-30
|
No data
|
4-1/2 RAILROAD AVENUE, ONEONTA
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|