Name: | PANINI TUSCAN GRILL, INC. |
Jurisdiction: | New York |
Legal type: | DOMESTIC BUSINESS CORPORATION |
Status: | Active |
Date of registration: | 28 Sep 2006 (18 years ago) |
Entity Number: | 3418487 |
County: | Nassau |
Place of Formation: | New York |
Address: | 58 FOREST AVE, GLEN COVE, NY, United States, 11542 |
Address ZIP Code: | 11542 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
Name | Role | Address |
---|---|---|
PANINI TUSCAN GRILL, INC. | DOS Process Agent | 58 FOREST AVE, GLEN COVE, NY, United States, 11542 |
Name | Role | Address |
---|---|---|
GABRIELE MASSARO | Chief Executive Officer | 58 FOREST AVE, GLEN COVE, NY, United States, 11542 |
Start date | End date | Type | Value |
---|---|---|---|
2008-11-07 | 2016-09-07 | Address | 58 FOREST AVE, GLEN COVE, NY, 11542, USA (Type of address: Principal Executive Office) |
2006-09-28 | 2016-09-07 | Address | GABRIELE MASSARO, 58 FOREST AVENUE, GLEN COVE, NY, 11542, USA (Type of address: Service of Process) |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
180927006151 | 2018-09-27 | BIENNIAL STATEMENT | 2018-09-01 |
160907006544 | 2016-09-07 | BIENNIAL STATEMENT | 2016-09-01 |
140919006142 | 2014-09-19 | BIENNIAL STATEMENT | 2014-09-01 |
120918002201 | 2012-09-18 | BIENNIAL STATEMENT | 2012-09-01 |
110127002887 | 2011-01-27 | BIENNIAL STATEMENT | 2010-09-01 |
081107002774 | 2008-11-07 | BIENNIAL STATEMENT | 2008-09-01 |
060928000731 | 2006-09-28 | CERTIFICATE OF INCORPORATION | 2006-09-28 |
Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
---|---|---|---|---|---|---|
2024-03-01 | No data | 58 FOREST AVENUE, GLEN COVE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
2024-02-08 | No data | 58 FOREST AVENUE, GLEN COVE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
2021-10-21 | No data | 58 FOREST AVENUE, GLEN COVE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
2021-10-07 | No data | 58 FOREST AVENUE, GLEN COVE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
2019-01-22 | No data | 58 FOREST AVENUE, GLEN COVE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
2017-05-31 | No data | 58 FOREST AVENUE, GLEN COVE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
2016-03-08 | No data | 58 FOREST AVENUE, GLEN COVE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
2016-02-26 | No data | 58 FOREST AVENUE, GLEN COVE | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 6A - Potentially hazardous foods are not kept at or above 140°F during hot holding. |
2015-04-03 | No data | 58 FOREST AVENUE, GLEN COVE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
2015-03-16 | No data | 58 FOREST AVENUE, GLEN COVE | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 6A - Potentially hazardous foods are not kept at or above 140°F during hot holding. |
Date of last update: 09 Nov 2024
Sources: New York Secretary of State