| Name: | P-2'S IRISH PUB, LTD |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 18 May 2007 (18 years ago) |
| Entity Number: | 3519909 |
| ZIP code: | 05764 |
| County: | Franklin |
| Place of Formation: | New York |
| Address: | 1966 HILLSIDE ROAD, POULTNEY, VT, United States, 05764 |
| Principal Address: | 31 MAIN STREET, TUPPER LAKE, NY, United States, 12986 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| MICHELLE BLAIR | DOS Process Agent | 1966 HILLSIDE ROAD, POULTNEY, VT, United States, 05764 |
| Name | Role | Address |
|---|---|---|
| MICHELLE BLAIR | Chief Executive Officer | 1966 HILLSIDE ROAD, POULTNEY, VT, United States, 05764 |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2007-05-18 | 2009-05-01 | Address | 31 MAIN STREET, TUPPER LAKE, NY, 12986, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 130517002106 | 2013-05-17 | BIENNIAL STATEMENT | 2013-05-01 |
| 110623002767 | 2011-06-23 | BIENNIAL STATEMENT | 2011-05-01 |
| 090501002384 | 2009-05-01 | BIENNIAL STATEMENT | 2009-05-01 |
| 070518000906 | 2007-05-18 | CERTIFICATE OF INCORPORATION | 2007-05-18 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-05-23 | No data | 31 MAIN STREET, TUPPER LAKE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
| 2023-05-03 | No data | 31 MAIN STREET, TUPPER LAKE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
| 2022-12-21 | No data | 31 MAIN STREET, TUPPER LAKE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
| 2021-08-20 | No data | 31 MAIN STREET, TUPPER LAKE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 2019-02-20 | No data | 31 MAIN STREET, TUPPER LAKE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 2018-09-04 | No data | 31 MAIN STREET, TUPPER LAKE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2017-08-18 | No data | 31 MAIN STREET, TUPPER LAKE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2016-12-08 | No data | 31 MAIN STREET, TUPPER LAKE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
| 2015-02-26 | No data | 31 MAIN STREET, TUPPER LAKE | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 2E - Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. |
| 2014-03-11 | No data | 31 MAIN STREET, TUPPER LAKE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
Date of last update: 27 Nov 2024
Sources: New York Secretary of State
