Name: | CUSE EXPRESS, INC. |
Jurisdiction: | New York |
Legal type: | DOMESTIC BUSINESS CORPORATION |
Status: | Active |
Date of registration: | 27 Jun 2007 (17 years ago) |
Entity Number: | 3536923 |
ZIP code: | 13206 |
County: | Onondaga |
Place of Formation: | New York |
Address: | 1302 BURNET AVENUE, SYRACUSE, NY, United States, 13206 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
Name | Role | Address |
---|---|---|
AHMED ALAMARIE | Chief Executive Officer | 1302 BURNET AVENUE, SYRACUSE, NY, United States, 13206 |
Name | Role | Address |
---|---|---|
RAMZI ALJOUFI | DOS Process Agent | 1302 BURNET AVENUE, SYRACUSE, NY, United States, 13206 |
Number | Type | Date | Last renew date | End date | Address | Description |
---|---|---|---|---|---|---|
310953 | Retail grocery store | No data | No data | No data | 1302-1318 BURNET AVE, SYRACUSE, NY, 13206 | No data |
0081-23-202400 | Alcohol sale | 2023-04-26 | 2023-04-26 | 2026-06-30 | 1302 BURNET AVE, SYRACUSE, New York, 13206 | Grocery Store |
Start date | End date | Type | Value |
---|---|---|---|
2009-08-14 | 2013-06-14 | Address | 1302 BURNET AVENUE, SYRACUSE, NY, 13206, USA (Type of address: Chief Executive Officer) |
2007-06-27 | 2013-06-14 | Address | 1302 BURNET AVENUE, SYRACUSE, NY, 13206, USA (Type of address: Service of Process) |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
181003007189 | 2018-10-03 | BIENNIAL STATEMENT | 2017-06-01 |
130614002543 | 2013-06-14 | BIENNIAL STATEMENT | 2013-06-01 |
110617002171 | 2011-06-17 | BIENNIAL STATEMENT | 2011-06-01 |
090814002374 | 2009-08-14 | BIENNIAL STATEMENT | 2009-06-01 |
070627000839 | 2007-06-27 | CERTIFICATE OF INCORPORATION | 2007-06-27 |
Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
---|---|---|---|---|---|---|
2023-04-03 | CUSE EXPRESS | 1302-1318 BURNET AVE, SYRACUSE, Onondaga, NY, 13206 | B | Food Inspection | Department of Agriculture and Markets | 04A - Sandwich preparation cutting board has extensive deep knife scores, containing imbedded scrapable matter, across food contact surfaces. Equipment removed from service during inspection. |
2022-08-16 | CUSE EXPRESS | 1302-1318 BURNET AVE, SYRACUSE, Onondaga, NY, 13206 | A | Food Inspection | Department of Agriculture and Markets | No data |
2022-05-04 | CUSE EXPRESS | 1302-1318 BURNET AVE, SYRACUSE, Onondaga, NY, 13206 | A | Food Inspection | Department of Agriculture and Markets | No data |
2022-04-06 | CUSE EXPRESS | 1302-1318 BURNET AVE, SYRACUSE, Onondaga, NY, 13206 | B | Food Inspection | Department of Agriculture and Markets | 06B - Various deli meats including ham, roast beef, corned beef, turkey, and pastrami in the sandwich preparation cooler display internal temperatures ranging 51-61°F for >4 hours. ~6.1lbs. of product destroyed under signed seizure waiver #070456W during inspection. Management had maintenance performed on the cooler by the end of inspection. The accuracy of the thermometer used was verified on the day of inspection. - Metal pot at 3 bay sink containing thawed frozen haddocks submerged in still, room temperature water display internal temperatures ranging 55-63°F for an undocumented amount of time. 5 lbs. of product destroyed under signed seizure waiver during inspection. Discussed proper thawing procedures with employees and management. |
Date of last update: 27 Nov 2024
Sources: New York Secretary of State