| Name: | HANA JAPANESE STEAKHOUSE INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Inactive |
| Date of registration: | 17 Dec 2007 (17 years ago) |
| Date of dissolution: | 24 Mar 2020 |
| Entity Number: | 3605983 |
| ZIP code: | 12203 |
| County: | Albany |
| Place of Formation: | New York |
| Address: | 1620 WESTERN AVENUE, ALBANY, NY, United States, 12203 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| JIN RONG ZHANG | DOS Process Agent | 1620 WESTERN AVENUE, ALBANY, NY, United States, 12203 |
| Name | Role | Address |
|---|---|---|
| JIN RONG ZHANG | Chief Executive Officer | 1620 WESTERN AVENUE, ALBANY, NY, United States, 12203 |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2007-12-17 | 2012-01-12 | Address | 1620 WESTERN AVENUE, GUILDERLAND, NY, 12203, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 200324000177 | 2020-03-24 | CERTIFICATE OF DISSOLUTION | 2020-03-24 |
| 140127002258 | 2014-01-27 | BIENNIAL STATEMENT | 2013-12-01 |
| 120112002854 | 2012-01-12 | BIENNIAL STATEMENT | 2011-12-01 |
| 071217000343 | 2007-12-17 | CERTIFICATE OF INCORPORATION | 2007-12-17 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-09-30 | No data | 1620 WESTERN AVENUE, ALBANY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 2024-01-24 | No data | 1620 WESTERN AVENUE, ALBANY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 16 - Miscellaneous, Economic Violation, Choking Poster, Training. |
| 2023-03-13 | No data | 1620 WESTERN AVENUE, ALBANY | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 2C - Cooked or prepared foods are subject to cross-contamination from raw foods. |
| 2023-02-21 | No data | 1620 WESTERN AVENUE, ALBANY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 2022-04-25 | No data | 1620 WESTERN AVENUE, ALBANY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2022-04-21 | No data | 1620 WESTERN AVENUE, ALBANY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
| 2021-04-30 | No data | 1620 WESTERN AVENUE, ALBANY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 2019-02-05 | No data | 1620 WESTERN AVENUE, ALBANY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 2018-12-06 | No data | 1620 WESTERN AVENUE, ALBANY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
| 2017-12-01 | No data | 1620 WESTERN AVENUE, ALBANY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
Date of last update: 27 Nov 2024
Sources: New York Secretary of State
