| Name: | IVANA'S CUCINA, INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 23 Jun 2008 (16 years ago) |
| Date of dissolution: | 29 Jun 2016 |
| Entity Number: | 3687832 |
| ZIP code: | 12550 |
| County: | Orange |
| Place of Formation: | New York |
| Address: | 17 HERMAN AVE, NEWBURGH, NY, United States, 12550 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| IVANA AGNELLO | Chief Executive Officer | 17 HERMAN AVE, NEWBURGH, NY, United States, 12550 |
| Name | Role | Address |
|---|---|---|
| IVANA AGNELLO | DOS Process Agent | 17 HERMAN AVE, NEWBURGH, NY, United States, 12550 |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2010-08-20 | 2022-05-16 | Address | 17 HERMAN AVE, NEWBURGH, NY, 12550, USA (Type of address: Chief Executive Officer) |
| 2008-06-23 | 2022-05-13 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
| 2008-06-23 | 2022-05-16 | Address | 17 HERMAN AVE, NEWBURGH, NY, 12550, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 220516001468 | 2022-05-13 | CERTIFICATE OF PAYMENT OF TAXES | 2022-05-13 |
| DP-2157207 | 2016-06-29 | DISSOLUTION BY PROCLAMATION | 2016-06-29 |
| 140612006162 | 2014-06-12 | BIENNIAL STATEMENT | 2014-06-01 |
| 100820002064 | 2010-08-20 | BIENNIAL STATEMENT | 2010-06-01 |
| 080623000425 | 2008-06-23 | CERTIFICATE OF INCORPORATION | 2008-06-23 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-09-03 | No data | 145 WINDSOR HIGHWAY, SUITE 106, NEW WINDSOR | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2024-03-08 | No data | 145 WINDSOR HIGHWAY, SUITE 106, NEW WINDSOR | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2024-02-06 | No data | 145 WINDSOR HIGHWAY, SUITE 106, NEW WINDSOR | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 2E - Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. |
| 2023-09-22 | No data | 145 WINDSOR HIGHWAY, SUITE 106, NEW WINDSOR | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2023-08-16 | No data | 145 WINDSOR HIGHWAY, SUITE 106, NEW WINDSOR | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2023-06-14 | No data | 145 WINDSOR HIGHWAY, SUITE 106, NEW WINDSOR | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
| 2023-05-18 | No data | 145 WINDSOR HIGHWAY, SUITE 106, NEW WINDSOR | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
Date of last update: 26 Nov 2024
Sources: New York Secretary of State
