Name: | HEMLOCK HALL, INC. |
Jurisdiction: | New York |
Legal type: | DOMESTIC BUSINESS CORPORATION |
Status: | Active |
Date of registration: | 04 Dec 2008 (16 years ago) |
Entity Number: | 3749364 |
County: | Hamilton |
Place of Formation: | New York |
Address: | 51 LAKE STREET, TUPPER LAKE, NY, United States, 12986 |
Address ZIP Code: | 12986 |
Principal Address: | 2464 STATE ROUTE 30, TUPPER LAKE, NY, United States, 12986 |
Principal Address ZIP Code: | 12986 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
Name | Role | Address |
---|---|---|
KIRK GAGNIER, ESQ | DOS Process Agent | 51 LAKE STREET, TUPPER LAKE, NY, United States, 12986 |
Name | Role | Address |
---|---|---|
PAUL PROVOST | Chief Executive Officer | PO BOX 110, BLUE MTN LAKE, NY, United States, 12812 |
Start date | End date | Type | Value |
---|---|---|---|
2014-12-08 | 2019-01-04 | Address | 51 LAKE STREET, TUPPER LAKE, NY, 12986, 1624, USA (Type of address: Service of Process) |
2010-12-13 | 2014-12-08 | Address | 51 LAKE STREET, TUPPER LAKE, NY, 12986, 1624, USA (Type of address: Service of Process) |
2008-12-04 | 2010-12-13 | Address | 51 LAKE STREET, TUPPER LAKE, NY, 12986, 1624, USA (Type of address: Service of Process) |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
190104060512 | 2019-01-04 | BIENNIAL STATEMENT | 2018-12-01 |
141208007358 | 2014-12-08 | BIENNIAL STATEMENT | 2014-12-01 |
121214002195 | 2012-12-14 | BIENNIAL STATEMENT | 2012-12-01 |
101213002243 | 2010-12-13 | BIENNIAL STATEMENT | 2010-12-01 |
081204000170 | 2008-12-04 | CERTIFICATE OF INCORPORATION | 2008-12-04 |
Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
---|---|---|---|---|---|---|
2024-08-09 | No data | MAPLE LODGE ROAD, BLUE MTN LAKE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12D - Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
2023-08-14 | No data | MAPLE LODGE ROAD, BLUE MTN LAKE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
2022-07-05 | No data | MAPLE LODGE ROAD, BLUE MTN LAKE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
2021-08-18 | No data | MAPLE LODGE ROAD, BLUE MTN LAKE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
2020-08-20 | No data | MAPLE LODGE ROAD, BLUE MTN LAKE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
2019-08-09 | No data | MAPLE LODGE ROAD, BLUE MTN LAKE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
2018-08-03 | No data | MAPLE LODGE ROAD, BLUE MTN LAKE | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 1D - Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) |
2017-08-03 | No data | MAPLE LODGE ROAD, BLUE MTN LAKE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
2016-08-15 | No data | MAPLE LODGE ROAD, BLUE MTN LAKE | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
2015-08-13 | No data | MAPLE LODGE ROAD, BLUE MTN LAKE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
Date of last update: 08 Nov 2024
Sources: New York Secretary of State