| Name: | WAH MEI INC |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 06 Jan 2009 (16 years ago) (Companies founded in January 2009) |
| Entity Number: | 3759618 |
| ZIP code: | 10950 (Companies in Orange, 10950) |
| County: | Orange |
| Place of Formation: | New York |
| Address: | 400 STATE ROUTE 17M / #12, MONROE, NY, United States, 10950 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| THE CORPORATION | DOS Process Agent | 400 STATE ROUTE 17M / #12, MONROE, NY, United States, 10950 |
| Name | Role | Address |
|---|---|---|
| WEN HUA YANG | Chief Executive Officer | 400 STATE ROUTE 17M / #12, MONROE, NY, United States, 10950 |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2009-01-06 | 2011-01-21 | Address | 400 ROUTE 17M 12 FEDERAL PLAZA, MONROE, NY, 10950, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 110121002408 | 2011-01-21 | BIENNIAL STATEMENT | 2011-01-01 |
| 090106000740 | 2009-01-06 | CERTIFICATE OF INCORPORATION | 2009-01-06 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-10-09 | No data | 400 ROUTE 17M SUITE 12, MONROE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 2024-03-27 | No data | 400 ROUTE 17M SUITE 12, MONROE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2024-03-05 | No data | 400 ROUTE 17M SUITE 12, MONROE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 2023-12-20 | No data | 400 ROUTE 17M SUITE 12, MONROE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2023-11-28 | No data | 400 ROUTE 17M SUITE 12, MONROE | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
| 2023-04-12 | No data | 400 ROUTE 17M SUITE 12, MONROE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2023-03-23 | No data | 400 ROUTE 17M SUITE 12, MONROE | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 6A - Potentially hazardous foods are not kept at or above 140°F during hot holding. |
| 2022-11-21 | No data | 400 ROUTE 17M SUITE 12, MONROE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2022-09-22 | No data | 400 ROUTE 17M SUITE 12, MONROE | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 2E - Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. |
| 2022-05-12 | No data | 400 ROUTE 17M SUITE 12, MONROE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Date of last update: 08 Nov 2024
Sources: New York Secretary of State
